Africa Feed Amino Acids Market Size

The Africa Feed Amino Acids Market is experiencing growth driven by the increasing demand for meat and the awareness of the benefits of amino acids in animal feed. This market's expansion is characterized by the significant role of lysine and methionine, which dominate due to their efficiency in enhancing animal health and meat production. Despite a previous decline in market value due to disease outbreaks, the market is rebounding, with threonine gaining importance for its role in nutritional metabolism and protein synthesis. South Africa leads in market share, supported by its high adoption of feed additives, while poultry remains the primary consumer of feed amino acids. The market's growth trajectory is positive, reflecting a robust response to the rising need for quality animal nutrition across the region.

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Market Size of africa feed amino acids Industry

Africa Feed Amino Acids Market Summary
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svg icon Study Period 2017 - 2029
svg icon Market Size (2024) USD 441.40 Million
svg icon Market Size (2029) USD 541.66 Million
svg icon Largest Share by Sub Additive Lysine
svg icon CAGR (2024 - 2029) 4.18 %
svg icon Largest Share by Country South Africa

Major Players

Africa Feed Amino Acids Market Major Players

*Disclaimer: Major Players sorted in no particular order

Key Players

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Africa Feed Amino Acids Market Analysis

The Africa Feed Amino Acids Market size is estimated at 441.40 million USD in 2024, and is expected to reach 541.66 million USD by 2029, growing at a CAGR of 4.18% during the forecast period (2024-2029).

441.40 Million

Market Size in 2024 (USD)

541.66 Million

Market Size in 2029 (USD)

1.88 %

CAGR (2017-2023)

4.18 %

CAGR (2024-2029)

Largest Market by Sub-Additive

32.62 %

value share, Lysine, 2023

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Lysine demand is highest in the region due to its importance in the growth of animals, especially for meat-producing animals for protein synthesis and the formation of bones.

Largest Market by Country

41.22 %

value share, South Africa, 2023

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South Africa is the largest country in the region because of increased feed production and higher penetration rates due to higher usage of feed amino acids.

Fastest-growing Market by Sub-Additive

4.44 %

Projected CAGR, Methionine, 2024-2029

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Methionine is the largest sub-additive segment in the region because of increased efficiency through improved gut health and increased demand for pork meat.

Fastest-growing Market by Country

4.93 %

Projected CAGR, South Africa, 2024-2029

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South Africa is the fastest-growing market in the region due to the rising consumption of feed amino acids to increase the meat content and milk quality in animals.

Leading Market Player

6.45 %

market share, IFF(Danisco Animal Nutrition), 2022

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IFF (Danisco Animal Nutrition) is the market leader due to its strong distribution network and regional offices in major African countries such as South Africa, Kenya, and Nigeria.

  • The African feed additives market has seen a significant increase in the usage of amino acids in recent years due to their role in the development of muscles and meat productivity in animals. Amino acids accounted for 24.6% of the total feed additives market in the region in terms of market value in 2022. However, the market value of amino acids decreased by 38.9% during 2018-2019, primarily due to the outbreak of diseases such as avian influenza.
  • Lysine and methionine were the most significant feed amino acids in Africa, accounting for over 55.2% of the total market value in 2022. This high share can be attributed to their increased efficiency characteristics, such as improved gut health and easy digestion in animals, leading to enhanced meat production. Tryptophan, on the other hand, was one of the fastest-growing feed amino acids in the region, with a projected CAGR of 4.3% during the forecast period. Its rare availability makes it significantly more expensive, but it is still used in animal feed to promote growth and increase feed intake during the early stages.
  • Threonine is another essential amino acid for animals, playing a critical role in the modulation of nutritional metabolism, protein synthesis, and nutrient absorption. The market value of threonine is expected to increase from USD 73 million in 2022 to USD 97.3 million by 2029, indicating its growing importance in the African feed additives market.
  • The increasing demand for meat and meat products and the awareness of using amino acids to balance the gut pH and reduce infections are expected to be the primary drivers of the feed amino acids market in the region. The feed amino acids market in Africa is expected to register a CAGR of 4.2% during the forecast period.
Africa Feed Amino Acids Market
  • In 2022, feed amino acids accounted for approximately 24.7% of the African feed additives market, which experienced more than 7.5% growth from 2017 to 2022. However, there was a sudden dip in 2019 due to inflation in some countries, such as Sudan, Ethiopia, and Nigeria, resulting in reduced market share, particularly in South Africa. The per capita consumption of meat, particularly lamb meat, was reduced by 16.5% in 2019, leading to a decrease in market share.
  • South Africa dominated the African market for feed amino acids, valued at around USD 167 million in 2022, followed by Egypt with USD 78.3 million. The high adoption of feed additives in animal diets drove the consumption of feed amino acids in South Africa. Poultry birds accounted for the majority of the market share in the African market for feed amino acids, with 57.1%, followed by ruminants with 28.9% in 2022. The demand for poultry meat is high in some African countries, such as South Africa and Egypt, which accounted for 18% of the region's poultry birds raised in 2021.
  • In 2022, Africa produced approximately 131 million metric tons of compound feed for all animal types, with South Africa accounting for more than 29% of the share. It was due to the presence of a significant animal population in the country, as the country accounted for more than 8% of the region's poultry birds in 2021.
  • With the increasing demand for meat and growing awareness of healthy diets in animal feeds, the usage of feed amino acids has increased, leading to strong market growth in the region. The market is expected to witness a CAGR of 4.2% during the forecast period.

Africa Feed Amino Acids Industry Segmentation

Lysine, Methionine, Threonine, Tryptophan are covered as segments by Sub Additive. Aquaculture, Poultry, Ruminants, Swine are covered as segments by Animal. Egypt, Kenya, South Africa are covered as segments by Country.

  • The African feed additives market has seen a significant increase in the usage of amino acids in recent years due to their role in the development of muscles and meat productivity in animals. Amino acids accounted for 24.6% of the total feed additives market in the region in terms of market value in 2022. However, the market value of amino acids decreased by 38.9% during 2018-2019, primarily due to the outbreak of diseases such as avian influenza.
  • Lysine and methionine were the most significant feed amino acids in Africa, accounting for over 55.2% of the total market value in 2022. This high share can be attributed to their increased efficiency characteristics, such as improved gut health and easy digestion in animals, leading to enhanced meat production. Tryptophan, on the other hand, was one of the fastest-growing feed amino acids in the region, with a projected CAGR of 4.3% during the forecast period. Its rare availability makes it significantly more expensive, but it is still used in animal feed to promote growth and increase feed intake during the early stages.
  • Threonine is another essential amino acid for animals, playing a critical role in the modulation of nutritional metabolism, protein synthesis, and nutrient absorption. The market value of threonine is expected to increase from USD 73 million in 2022 to USD 97.3 million by 2029, indicating its growing importance in the African feed additives market.
  • The increasing demand for meat and meat products and the awareness of using amino acids to balance the gut pH and reduce infections are expected to be the primary drivers of the feed amino acids market in the region. The feed amino acids market in Africa is expected to register a CAGR of 4.2% during the forecast period.
Sub Additive
Lysine
Methionine
Threonine
Tryptophan
Other Amino Acids
Animal
Aquaculture
By Sub Animal
Fish
Shrimp
Other Aquaculture Species
Poultry
By Sub Animal
Broiler
Layer
Other Poultry Birds
Ruminants
By Sub Animal
Beef Cattle
Dairy Cattle
Other Ruminants
Swine
Other Animals
Country
Egypt
Kenya
South Africa
Rest of Africa
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Africa Feed Amino Acids Market Size Summary

The Africa Feed Amino Acids Market is experiencing notable growth, driven by the increasing demand for meat and the rising awareness of the benefits of amino acids in animal nutrition. Amino acids play a crucial role in enhancing muscle development and meat productivity, making them a significant component of the feed additives market in the region. Despite a previous decline in market value due to disease outbreaks, the market has rebounded, with lysine and methionine being the most prominent amino acids due to their efficiency in improving gut health and digestion. The market is also witnessing growth in the use of tryptophan and threonine, which are essential for protein synthesis and nutrient absorption. The demand for these amino acids is further fueled by the expanding poultry industry, particularly in countries like South Africa and Egypt, where poultry birds dominate the market share.

The African feed amino acids market is characterized by a fragmented landscape with key players such as Adisseo, Archer Daniel Midland Co., Evonik Industries AG, IFF (Danisco Animal Nutrition), and SHV (Nutreco NV) holding a significant portion of the market. The market's growth is supported by investments in poultry farming and aquaculture, with countries like Egypt and Nigeria leading initiatives to boost fish production and feed quality. The shift towards high-quality extruded feeds and improved farm management practices has contributed to the increased production of compound feed, particularly in the aquaculture sector. As the demand for poultry products and aquaculture feed continues to rise, the market is poised for steady growth, with strategic partnerships and acquisitions further enhancing the capabilities and reach of major industry players.

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Africa Feed Amino Acids Market Size - Table of Contents

  1. 1. MARKET SEGMENTATION (includes market size in Value in USD and Volume, Forecasts up to 2029 and analysis of growth prospects)

    1. 1.1 Sub Additive

      1. 1.1.1 Lysine

      2. 1.1.2 Methionine

      3. 1.1.3 Threonine

      4. 1.1.4 Tryptophan

      5. 1.1.5 Other Amino Acids

    2. 1.2 Animal

      1. 1.2.1 Aquaculture

        1. 1.2.1.1 By Sub Animal

          1. 1.2.1.1.1 Fish

          2. 1.2.1.1.2 Shrimp

          3. 1.2.1.1.3 Other Aquaculture Species

      2. 1.2.2 Poultry

        1. 1.2.2.1 By Sub Animal

          1. 1.2.2.1.1 Broiler

          2. 1.2.2.1.2 Layer

          3. 1.2.2.1.3 Other Poultry Birds

      3. 1.2.3 Ruminants

        1. 1.2.3.1 By Sub Animal

          1. 1.2.3.1.1 Beef Cattle

          2. 1.2.3.1.2 Dairy Cattle

          3. 1.2.3.1.3 Other Ruminants

      4. 1.2.4 Swine

      5. 1.2.5 Other Animals

    3. 1.3 Country

      1. 1.3.1 Egypt

      2. 1.3.2 Kenya

      3. 1.3.3 South Africa

      4. 1.3.4 Rest of Africa

Africa Feed Amino Acids Market Size FAQs

The Africa Feed Amino Acids Market size is expected to reach USD 441.40 million in 2024 and grow at a CAGR of 4.18% to reach USD 541.66 million by 2029.

In 2024, the Africa Feed Amino Acids Market size is expected to reach USD 441.40 million.

Africa Feed Amino Acids Market Report Snapshots

Africa Feed Amino Acids Market SIZE & SHARE ANALYSIS - GROWTH TRENDS & FORECASTS UP TO 2029