Market Size of Asia-Pacific Breakfast Cereals Industry
| Study Period | 2019 - 2029 |
| Base Year For Estimation | 2023 |
| Forecast Data Period | 2024 - 2029 |
| Historical Data Period | 2019 - 2022 |
| CAGR | 3.80 % |
| Market Concentration | Low |
Major Players
*Disclaimer: Major Players sorted in no particular order |
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APAC Breakfast Cereals Market Analysis
The Asia-Pacific breakfast cereals market is projected to register a CAGR of 3.8% during the forecast period.
- Breakfast is considered an important meal of the day by many consumers, who prefer convenient, nutritious, and healthy options such as cereals. The Asia-Pacific region's increased spending capacity and growing awareness of nutritional needs are driving the sales of ready-to-eat healthy cereals. The trend for consuming a wholesome breakfast that is easy to prepare and offers numerous benefits is boosting breakfast cereal sales.
- Key players are taking advantage of this trend by offering innovative and healthy cereal options. For instance, PepsiCo's Quaker Oats brand offers ready-to-eat breakfast cereal with 30% reduced sugar content to make them healthier.
- Moreover, millennials and Gen Z consumers are opting for quick breakfast options that fit into their busy schedules and aid their nutritional intake. The growing trend towards consuming processed food products in developing countries of the Asia-Pacific region is further boosting the demand for breakfast cereal.
- The rising number of consumers focused on healthy eating, combined with their willingness to pay a premium price for healthy products, is fueling the market's growth. For example, according to a consumer survey conducted by PepsiCo in December 2021, 90% of urban consumers in India were willing to pay more for healthy alternatives.
APAC Breakfast Cereals Industry Segmentation
Breakfast cereal is a traditional breakfast food made from cereal grains, and usually precooked or ready-to-eat.
The scope of the Asia-Pacific Breakfast cereals market includes segmentation of the market based on category, product type, distribution channel, and geography. By category, the market is segmented into ready-to-cook cereals and ready-to-eat cereals. By product type, the market is segmented into corn-based breakfast cereals, mixed/blended breakfast cereals, and others. By distribution channel, the market is segmented into supermarkets/hypermarkets, convenience stores, specialty stores, online retail stores, and other distribution channels. By geography, the market is segmented into China, Japan, India, Australia, and the Rest of Asia-Pacific.
For each segment, the market sizing and forecasts have been done on the basis of value (in USD million).
| Category | |
| Ready-to-cook Cereals | |
| Ready-to-eat Cereals |
| Product Type | |
| Corn-based Breakfast Cereals | |
| Mixed/Blended Breakfast | |
| Other Product Types |
| Distribution Channel | |
| Supermarkets/Hypermarkets | |
| Convenience Stores | |
| Specialty Stores | |
| Online Retail Stores | |
| Other Distribution Channels |
| Country | |
| India | |
| China | |
| Japan | |
| Australia | |
| Rest of Asia-Pacific |
Asia-Pacific Breakfast Cereals Market Size Summary
The Asia-Pacific breakfast cereals market is experiencing significant growth, driven by increasing consumer demand for convenient, nutritious, and healthy breakfast options. This trend is fueled by the region's rising spending capacity and heightened awareness of nutritional needs, particularly among millennials and Gen Z consumers who seek quick and easy meal solutions that fit their busy lifestyles. Key players in the market are capitalizing on this demand by offering innovative cereal products with health benefits, such as reduced sugar content and high fiber. The market is further bolstered by the growing preference for processed food products in developing countries within the region, as well as a willingness among consumers to pay a premium for healthier alternatives.
The market landscape is characterized by a high level of fragmentation, with numerous international, regional, and domestic players competing for market share. Major companies like General Mills, Nestlé, The Kellogg Company, Bob's Red Mill, and PepsiCo are actively engaging in product innovation and strategic partnerships to enhance their offerings and expand their reach. The dominance of China in the market is notable, with changing consumption patterns and a shift towards Western lifestyles driving the demand for ready-to-eat and health-focused cereals. The availability of local raw materials and the introduction of unique flavors further contribute to market growth. As consumers increasingly prioritize health and sustainability, the market continues to evolve, with brands adopting diverse marketing strategies to raise awareness and attract a broader audience.
Asia-Pacific Breakfast Cereals Market Size - Table of Contents
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1. MARKET DYNAMICS
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1.1 Market Drivers
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1.2 Market Restraints
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1.3 Porter's Five Forces Analysis
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1.3.1 Threat of New Entrants
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1.3.2 Bargaining Power of Buyers/Consumers
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1.3.3 Bargaining Power of Suppliers
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1.3.4 Threat of Substitute Products
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1.3.5 Intensity of Competitive Rivalry
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2. MARKET SEGMENTATION
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2.1 Category
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2.1.1 Ready-to-cook Cereals
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2.1.2 Ready-to-eat Cereals
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2.2 Product Type
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2.2.1 Corn-based Breakfast Cereals
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2.2.2 Mixed/Blended Breakfast
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2.2.3 Other Product Types
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2.3 Distribution Channel
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2.3.1 Supermarkets/Hypermarkets
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2.3.2 Convenience Stores
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2.3.3 Specialty Stores
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2.3.4 Online Retail Stores
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2.3.5 Other Distribution Channels
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2.4 Country
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2.4.1 India
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2.4.2 China
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2.4.3 Japan
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2.4.4 Australia
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2.4.5 Rest of Asia-Pacific
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Asia-Pacific Breakfast Cereals Market Size FAQs
What is the current Asia-Pacific Breakfast Cereals Market size?
The Asia-Pacific Breakfast Cereals Market is projected to register a CAGR of 3.80% during the forecast period (2024-2029)
Who are the key players in Asia-Pacific Breakfast Cereals Market?
General Mills, Inc., Nestlé S.A. , The Kellogg Company, Bob's Red Mill and PepsiCo, Inc. are the major companies operating in the Asia-Pacific Breakfast Cereals Market.
