Canned Soup Market Size & Share Analysis - Growth Trends & Forecasts (2023 - 2028)

The Canned Soup Market is Segmented by Type (Condensed and Ready-to-Eat), Category (Conventional and Organic), Distribution Channel (Supermarkets/Hypermarkets, Convenience/Grocery Stores, Food Specialty Stores, Online Retail Stores, and Other Distribution Channels), and Geography (North America, Europe, Asia-Pacific, South America, and Middle East and Africa). The report offers market size and forecasts for the canned soup market in value (USD) for all the above segments.

Canned Soup Market Size

Canned Soup Market Summary
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Study Period 2018 - 2028
Base Year For Estimation 2022
CAGR 4.01 %
Fastest Growing Market Asia-Pacific
Largest Market North America
Market Concentration Low

Major Players

Canned Soup Market Major Players

*Disclaimer: Major Players sorted in no particular order

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Canned Soup Market Analysis

The canned soup market size is expected to grow from USD 8,198.23 million in 2023 to USD 9,979.20 million by 2028, at a CAGR of 4.01% during the forecast period (2023-2028).

  • The driving factors for canned soups include the increased shelf life of ingredients due to better usage of food preservation methods, an increase in the rate of urbanization, busy lifestyles, and a surge in demand for convenience foods, among other factors. Also, an increase in nuclear households and rising disposable incomes of households have led to changes in the food consumption habits of consumers, with convenience foods finding a major inclination among consumers.
  • As a result, manufacturers are introducing innovative products to address consumer needs. For instance, in January 2022, Rex Canning Corporation launched Rex Mushroom Soup as a new entrant in the canned soup category in Malaysia. The product is a condensed soup and can be prepared quickly. The key ingredients include water, canola oil, wheat flour, button mushroom, milk powder, shitake flakes, isolated soy protein, onion powder, garlic powder, and black pepper. The company also claims that the soup has a shelf life of 36 months.
  • However, the most frequent problems that have the potential to hamper the growth of the market are corrosion of packaging, excessive content of preservatives and coloring, as well as migration of materials from the packaging into the fruit, such as tin or cadmium.

Canned Soup Market Trends

Rise in Spending on Convenience Products

  • The convenience food products market has been growing rapidly worldwide, with an increasing number of consumers, primarily millennials, investing nearly a third of their monthly expenditure on ready-to-eat or on-the-go snack products. Robust distribution channels have strongly augmented the sales of convenience foods, including canned soups, which are expected to continue during the forecast period. 
  • As soups are a part of several cuisines worldwide, canned ready-to-serve soups with various health claims, such as organic and low-sodium, have gained strong attention among the growing number of time-constrained consumers who are seeking convenient yet healthy food products. The market is primarily driven by rising expenditure on food and beverage, introducing products with longer shelf life, increasing impulse purchasing, and growing demand for convenience foods that can be prepared quickly due to a shortage of available time. ​
  • For instance, in September 2022, Pacific Foods announced the launch of its New Organic Canned Ready-to-Serve Soups and Plant-Based Chilis. The company also claims that its reinvigorated line also features reformulated vegan and non-vegan varieties, such as Vegetable Lentils and Chicken and Wild Rice.
  • The rise in the economy, growing working-class population, and evolving consumer lifestyle show a notable rise in the expenditure on convenience food products, such as canned soups. 
  • According to the World Bank, China had 61.61% female labor participation in 2021. These trends have made canned soups a vital part of the pantries of families worldwide. Additionally, the easy availability of canned fruits and the perception that canned soups deliver better nutritional value at cheaper costs in contrast to fresh fruits enhance the demand for canned soups. 
  • Younger consumers with disposable incomes are more likely to try new products (many of which are convenient food products) and have non-traditional eating habits, hence acting as major market drivers.​ Additionally, the new hybrid working patterns point to a larger number of canned meals being consumed at home for the foreseeable future. Therefore, all the above-mentioned points positively affect the market.
Canned Soup Market: Net sales of Campbell Soup Company, by Product category, in USD Million, Global, 2022

North America Emerges as the Largest Market

  • The increasing instances of obesity and health awareness campaigns in regions such as North America have resulted in the demand for packaged soups that contain natural and fresh ingredients with minimum preservative content. Owing to the increasing consumption of packaged soups, the canned soup market has paved the way for key manufacturers to expand their product range by launching new flavor and taste variants and new variants concerning health claims. 
  • As the North American soup market is well established, the region’s autonomous production capabilities have made it a potential market for foreign soup manufacturers to expand their business using different packaging techniques, including canned. Increasing product varieties, increasing consumption of health and wellness products, and active promotions by the players in the market are projected to propel the growth of the canned soup market during the forecast period.
  • Furthermore, many consumers are actively seeking out products that promote sustainability, contain organic and natural ingredients, and have clean and more precise labels. As a result, manufacturers are planning to launch products that are vegan and sustainable. For instance, in December 2022, Modern Plant Based Foods’ portfolio company, Kitskitchen Health Foods Inc., commenced initial R&D for premium dried and canned variations of its plant-based soups line. As per the company, the product will allow Kitskitchen to tap into the USD 2.8 billion-dollar canned soup market. 
  • Additionally, the region's market growth is mainly attributed to the growing investment in the canned soup industry due to the rapid economic development, changing customer dietary habits and preferences, and increasing demand for flavorful, convenient food products. Thus, driving the canned soup market across the North AAmericanregion.
Canned Soup Market: Market Size (%), By Geography, Global, 2022

Canned Soup Industry Overview

The canned soup market is fragmented due to a growing number of global and regional players accounting for a major share of the global market. The diversified product portfolio includes condensed, microwavable, ready-to-eat, and organic soups. Campbell Soup Company accounted for the largest share of the canned soup market in the base year. Over the last few years, expanding in emerging economies has helped boost the company's growth. The other key players in the market include ConAgra Foods, General Mills, Subo Foods, The Kraft Heinz Company, General Mills, Unilever, and Amy's Kitchen.

Further, the companies have been introducing new and innovative products with the inclusion of naturally derived ingredients so as to make their product unique from the existing products. Owing to the rapidly developing nature of the market, new product innovation has become the most commonly used strategy among all, as it helps in understanding the changing needs of the consumers in the market.

Canned Soup Market Leaders

  1. Campbell Soup Company

  2. General Mills Inc.

  3. Amy's Kitchen, Inc.

  4. Hains Celestial Group Inc.

  5. The Kraft Heinz Company

*Disclaimer: Major Players sorted in no particular order

Canned Soup Market Concentration
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Canned Soup Market News

  • April 2023: F Whitlock & Sons announced the launch of its new range of canned soups in three flavors. The launch includes new flavors such as peri-peri chicken, Moroccan spiced carrot and lentil soup, Louisiana-style tomato, capsicum, and corn gumbo. The company also claims that the range has no artificial colors, preservatives, or flavors.
  • January 2023: Heinz UK announced the launch of its most popular canned Plant-Based soup products. The launch includes vegan products such as Creamy Tomato Soup and Beanz & Sausages. The company further claims that the new products are available at Ocado and Sainsbury’s.
  • January 2023: Campbell Soup Company launched Chunky Ghost pepper chicken noodle soup in canned form. As per the company, Chunky’s Ghost pepper chicken noodle soup is 13 times spicier than Chunky spicy chicken noodle soup while still maintaining the true savory flavor of chicken and vegetables. Each Chunky Ghost pepper chicken noodle soup can be accompanied by a cool-off kit featuring a cooling towel, fan, sweatband, and tissues.

Canned Soup Market Report - Table of Contents

  1. 1. INTRODUCTION

    1. 1.1 Study Assumptions and Market Definition

    2. 1.2 Scope of the Study

  2. 2. RESEARCH METHODOLOGY

  3. 3. EXECUTIVE SUMMARY

  4. 4. MARKET DYNAMICS

    1. 4.1 Market Drivers

      1. 4.1.1 Increasing Expenditure on Convenience Food Products

      2. 4.1.2 The Growing Trend of Vegan Food Products Drives the Market of Plant-based Canned Soup Market

    2. 4.2 Market Restraints

      1. 4.2.1 Food additives present in Canned Soup products can hinder the market growth

    3. 4.3 Industry Attractiveness - Porter's Five Forces Analysis

      1. 4.3.1 Threat of New Entrants

      2. 4.3.2 Bargaining Power of Buyers/Consumers

      3. 4.3.3 Bargaining Power of Suppliers

      4. 4.3.4 Threat of Substitute Products

      5. 4.3.5 Intensity of Competitive Rivalry

  5. 5. MARKET SEGMENTATION

    1. 5.1 Type

      1. 5.1.1 Condensed

      2. 5.1.2 Ready-to-Eat

    2. 5.2 Category

      1. 5.2.1 Conventional

      2. 5.2.2 Organic

    3. 5.3 Distribution Channel

      1. 5.3.1 Supermarkets/Hypermarkets

      2. 5.3.2 Convenience/Grocery Stores

      3. 5.3.3 Food Specialty Stores

      4. 5.3.4 Online Retail Stores

      5. 5.3.5 Other Distribution Channels

    4. 5.4 Geography

      1. 5.4.1 North America

        1. 5.4.1.1 United States

        2. 5.4.1.2 Canada

        3. 5.4.1.3 Mexico

        4. 5.4.1.4 Rest of North America

      2. 5.4.2 Europe

        1. 5.4.2.1 Spain

        2. 5.4.2.2 United Kingdom

        3. 5.4.2.3 Germany

        4. 5.4.2.4 France

        5. 5.4.2.5 Italy

        6. 5.4.2.6 Russia

        7. 5.4.2.7 Rest of Europe

      3. 5.4.3 Asia-Pacific

        1. 5.4.3.1 China

        2. 5.4.3.2 Japan

        3. 5.4.3.3 India

        4. 5.4.3.4 Australia

        5. 5.4.3.5 Rest of Asia-Pacific

      4. 5.4.4 South America

        1. 5.4.4.1 Brazil

        2. 5.4.4.2 Argentina

        3. 5.4.4.3 Rest of South America

      5. 5.4.5 Middle East and Africa

        1. 5.4.5.1 South Africa

        2. 5.4.5.2 United Arab Emirates

        3. 5.4.5.3 Rest of Middle East and Africa

  6. 6. COMPETITIVE LANDSCAPE

    1. 6.1 Most Adopted Strategies

    2. 6.2 Market Share Analysis

    3. 6.3 Company Profiles

      1. 6.3.1 Campbell Soup Company

      2. 6.3.2 General Mills Inc.

      3. 6.3.3 Hain Celestial Group Inc.

      4. 6.3.4 The Kraft Heinz Company

      5. 6.3.5 Unilever PLC

      6. 6.3.6 Amy's Kitchen Inc.

      7. 6.3.7 Baxters Food Group Limited

      8. 6.3.8 Bar Harbor Foods

      9. 6.3.9 BCI Foods Inc.

      10. 6.3.10 Sprague Foods Ltd

      11. 6.3.11 F Whitlock & Sons

    4. *List Not Exhaustive
  7. 7. MARKET OPPORTUNITIES AND FUTURE TRENDS

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Canned Soup Industry Segmentation

Soup is a liquid food, usually served warm or hot, made of ground meat, vegetables, and liquids such as water, stock, or milk. 

The canned soup market is segmented by type, category, distribution channel, and geography. Based on type, the market is segmented into condensed and ready-to-eat. Based on the category, the market is segmented into conventional and organic. Based on distribution channels, the market is segmented into supermarkets/hypermarkets, convenience/grocery stores, food specialty stores, online retail stores, and other distribution channels. The study also covers the global level analysis of major regions, such as North America, Europe, Asia-Pacific, South America, the Middle East & Africa. 

For each segment, the market sizing and forecasts have been done on the basis of value (USD).

Type
Condensed
Ready-to-Eat
Category
Conventional
Organic
Distribution Channel
Supermarkets/Hypermarkets
Convenience/Grocery Stores
Food Specialty Stores
Online Retail Stores
Other Distribution Channels
Geography
North America
United States
Canada
Mexico
Rest of North America
Europe
Spain
United Kingdom
Germany
France
Italy
Russia
Rest of Europe
Asia-Pacific
China
Japan
India
Australia
Rest of Asia-Pacific
South America
Brazil
Argentina
Rest of South America
Middle East and Africa
South Africa
United Arab Emirates
Rest of Middle East and Africa
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Canned Soup Market Research FAQs

The Canned Soup Market is studied from 2018 - 2028.

The Canned Soup Market is growing at a CAGR of 4.01% over the next 5 years.

Asia-Pacific is growing at the highest CAGR over 2018 - 2028.

North America holds highest share in 2022.

Campbell Soup Company, General Mills Inc., Amy's Kitchen, Inc., Hains Celestial Group Inc., The Kraft Heinz Company are the major companies operating in Canned Soup Market.

Canned Soup Industry Report

Statistics for the 2023 Canned Soup market share, size and revenue growth rate, created by Mordor Intelligence™ Industry Reports. Canned Soup analysis includes a market forecast outlook to for 2023 to 2028) and historical overview. Get a sample of this industry analysis as a free report PDF download.

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Canned Soup Market Size & Share Analysis - Growth Trends & Forecasts (2023 - 2028)

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