EUROPE SODIUM REDUCTION INGREDIENTS MARKET Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)

The Europe Sodium Reduction Ingredients Market is Segmented by Product Type (Amino Acids and Glutamates, Mineral Salts, Yeast Extracts, and Other Product Types); and by Application (Bakery and Confectionery, Condiments, Seasonings and Sauces, Dairy and Frozen Foods, Meat and Meat Products, Snacks, and Other Applications); by Geography

EUROPE SODIUM REDUCTION INGREDIENTS MARKET Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)

Europe Sodium Reduction Agents Industry Overview

The Europe sodium reduction ingredients market is significantly competitive and fragmented. Some of the manufacturers are Cargill, Bunge, Royal DSM, and Kerry Group, among others. In January 2018, Cargill opened its first food grade potassium chloride operation plant to meet increasing consumer demand for lower sodium food options.

Various manufacturers are engaged in developing new products to satisfy the increasing demand for salt reduction in the meat and processed food industry and achieve market expansion.

Europe Sodium Reduction Agents Market Leaders

  1. Cargill Incorporated

  2. Kerry Group

  3. Bunge Limited

  4. Tate & Lyle

  5. *Disclaimer: Major Players sorted in no particular order
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Europe Sodium Reduction Ingredient Report Snapshots

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