European Brewing Enzymes Market Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)

Europe Brewing Enzymes Market is segmented by Source (Microbial and Plant); by Type (Amylase, Alphalase, Protease, and Others); by Form (Liquid, and Dry) and Country.

European Brewing Enzymes Market Size

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European Brewing Enzymes Market Overview
Study Period 2019 - 2029
Base Year For Estimation 2023
Forecast Data Period 2024 - 2029
Historical Data Period 2019 - 2022
CAGR 5.00 %
Market Concentration High

Major Players

European Brewing Enzymes Market Key Players

*Disclaimer: Major Players sorted in no particular order

Compare market size and growth of European Brewing Enzymes Market with other markets in Food & Beverage Industry

Beverages

Food

Food Ingredients and Food Additives

Food Supplements

European Brewing Enzymes Market Analysis

The Europe brewing enzymes market is forecasted to grow at a CAGR of 5.0% during the forecast period (2020-2025).

  • The market is driven by its high demand in the beer and industrial enzyme market. Also, rising demand production and consumption of beer, along with the rising number of breweries in recent years across the region are fueling the growth of the market.
  • Furthermore, the multinational players continue to make huge investments to grow their market coverage and collaborating with domestic operators, thus expanding the market for brewing enzymes. For instance, in July 2017, Kerry announced a new technology partnership with Ginkgo Bioworks, an organism company designing custom microbes for application markets to expand into the enzyme business, extending their market reach and leveraging each other's technologies and processes to improve the production of specific enzymes used in food.
  • However, the regulations imposed by regulatory bodies such as FDA, USDA, and EU for the ingredients used in the brewing industry across the region are expected to curb the market growth of brewing enzymes.

European Brewing Enzymes Market Trends

This section covers the major market trends shaping the European Brewing Enzymes Market according to our research experts:

Increasing Number of Breweries in Europe

A rise in demand for low or no alcohol beers has resulted in the rise in the number of brewers in the region. According to The Brewers of Europe, beer production in 2018 was recorded to be nearly 39.7 billion liters, where Germany, the United Kingdom, and Poland were the three major producers. The number of active breweries in Europe rose by around 6,000 breweries in the last 10 years, and around 9,500 in the last 1,000 years. Among the 9,500 breweries, about three-fourth, that is 2430 are the microbreweries and SMEs (small and medium enterprises), which are mostly concentrated in Germany (1,492), France (1,100), Italy (868), and Spain (521).

European Brewing Enzymes Market Key Trends

Germany to Drive The Regional Market

The production and consumption of different types of beer, such as regular, flavored, gluten-free, low-calorie, low-alcoholic, non-alcoholic and other beers, and wine in Germany have been reported to grow significantly, thus boosting the growth of brewing enzymes market in the region. This is primarily due to the rising economic and income growth, along with the increasing disposable income in the European region. Furthermore, the small-scale domestic players have adopted strategies to expand their businesses globally by investing in the establishment of manufacturing facilities and technical service centers in various regions, thus improve their presence through intensive R&D infrastructure.

European Brewing Enzymes Market Growth Rate

European Brewing Enzymes Industry Overview

The European market for brewing enzymes is fragmented, owing to the presence of large regional and domestic players in different countries. Emphasis is given on the merger, expansion, acquisition, and partnership of the companies along with new product development as strategic approaches adopted by the leading companies to boost their brand presence among consumers. Key players dominating the European market include Amano Enzyme Inc., ABF Ingredients, DuPont de Nemours, Inc., and DSM among others.

European Brewing Enzymes Market Leaders

  1. Amano Enzyme Inc.

  2. ABF Ingredients

  3. DuPont de Nemours, Inc.

  4. DSM

  5. Caldic B.V.

  6. Novozymes

*Disclaimer: Major Players sorted in no particular order

Amano Enzyme Inc., ABF Ingredients, DuPont de, Nemours, Inc., DSM, Caldic B.V., Novozymes
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European Brewing Enzymes Market Report - Table of Contents

1. INTRODUCTION

  • 1.1 Study Deliverables
  • 1.2 Study Assumptions
  • 1.3 Scope of the Study

2. RESEARCH METHODOLOGY

3. EXECUTIVE SUMMARY

4. MARKET DYNAMICS

  • 4.1 Market Drivers
  • 4.2 Market Restraints
  • 4.3 Porter's Five Forces Analysis
    • 4.3.1 Threat of New Entrants
    • 4.3.2 Bargaining Power of Buyers/Consumers
    • 4.3.3 Bargaining Power of Suppliers
    • 4.3.4 Threat of Substitute Products
    • 4.3.5 Intensity of Competitive Rivalry

5. MARKET SEGMENTATION

  • 5.1 By Source
    • 5.1.1 Microbial
    • 5.1.2 Plant
  • 5.2 By Type
    • 5.2.1 Amylase
    • 5.2.2 Alphalase
    • 5.2.3 Protease
    • 5.2.4 Others
  • 5.3 By Form
    • 5.3.1 Liquid
    • 5.3.2 Dry
  • 5.4 By Country
    • 5.4.1 United Kingdom
    • 5.4.2 Germany
    • 5.4.3 France
    • 5.4.4 Spain
    • 5.4.5 Italy
    • 5.4.6 Russia
    • 5.4.7 Rest of Europe

6. COMPETITIVE LANDSCAPE

  • 6.1 Most Active Companies
  • 6.2 Most Adopted Strategies
  • 6.3 Market Position Analysis
  • 6.4 Company Profiles
    • 6.4.1 Amano Enzyme Inc.
    • 6.4.2 ABF Ingredients
    • 6.4.3 DuPont de Nemours, Inc.
    • 6.4.4 Koninklijke DSM N.V.
    • 6.4.5 Caldic B.V.
    • 6.4.6 Novozymes
  • *List Not Exhaustive

7. MARKET OPPORTUNITIES AND FUTURE TRENDS

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European Brewing Enzymes Industry Segmentation

The brewing enzymes market in Europe has been segmented by source into microbial and plant; by type into amylase, alphalase, protease, and others; and by form into liquid and dry. Also, the study provides an analysis of the brewing enzymes market in the emerging and established markets across Europe, including United Kingdom, Germany, France, Spain, Italy, Russia, and Rest of Europe.

By Source Microbial
Plant
By Type Amylase
Alphalase
Protease
Others
By Form Liquid
Dry
By Country United Kingdom
Germany
France
Spain
Italy
Russia
Rest of Europe
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European Brewing Enzymes Market Research FAQs

The European Brewing Enzymes Market is projected to register a CAGR of 5% during the forecast period (2024-2029)

Amano Enzyme Inc., ABF Ingredients, DuPont de Nemours, Inc., DSM, Caldic B.V. and Novozymes are the major companies operating in the European Brewing Enzymes Market.

The report covers the European Brewing Enzymes Market historical market size for years: 2019, 2020, 2021, 2022 and 2023. The report also forecasts the European Brewing Enzymes Market size for years: 2024, 2025, 2026, 2027, 2028 and 2029.

European Brewing Enzymes Industry Report

Statistics for the 2024 European Brewing Enzymes market share, size and revenue growth rate, created by Mordor Intelligence™ Industry Reports. European Brewing Enzymes analysis includes a market forecast outlook to 2029 and historical overview. Get a sample of this industry analysis as a free report PDF download.

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European Brewing Enzymes Market Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)