Gluten-Free Pasta Industry Overview
The gluten-free pasta market is highly competitive due to the presence of domestic and international players in this sector. The major players in the industry are Barilla G. e R. Fratelli S.p.A, Jovial Foods, Inc., Ebro Foods, S.A., The Hain Celestial Group, Inc., and The Kraft Heinz Company. Key players focus on product development and innovation to meet the consumer's needs by offering a variety of tastes and product quality to maintain premiumization. Some of the major players use mergers and acquisitions as their key strategy. The strategy to follow mergers and acquisitions by these top players is to sustain and secure a leading position in the industry. This enables the companies to maintain dominance over other players, and the companies can remain in intense competition with other players in the market.
Gluten-Free Pasta Market Leaders
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Barilla G. e R. Fratelli S.p.A
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Jovial Foods, Inc.
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Ebro Foods, S.A.
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The Hain Celestial Group, Inc.
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The Kraft Heinz Company
- *Disclaimer: Major Players sorted in no particular order
