Global Protein Hydrolysate Ingredients Market Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)

Global Protein Hydrolysate Ingredients Market is segmented by Type (Milk Protein Hydrolysate, Plant Protein Hydrolysate, and Animal Protein Hydrolysate); by Application (Food and Beverage, Sports Nutrition and Medical and Clinical Nutrition); by Geography.

Global Protein Hydrolysate Ingredients Market Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)

Protein Hydrolysate Ingredients Industry Overview

The global protein hydrolysate ingredients market is a fragmented one, with the major share held by major players, such as Arla Foods, Fonterra Co-Operative Group Limited, Royal Friesland Campina, and Kerry Group. Owing to the rising demand for nutritional and high protein food and beverages, various market players are expanding their product range in order to gain a bid in the global protein hydrolysate ingredients market. As part of the product promotion, players are engaging celebrities as their brand ambassadors so as toboost their publicity on social media, spread positive messages, and influence consumer sales

Protein Hydrolysate Ingredients Market Leaders

  1. Arla Foods AMBA

  2. Fonterra Co-operative Group limited

  3. Royal FrieslandCampina NV

  4. Kerry Group

  5. Milk Specialties Global

  6. *Disclaimer: Major Players sorted in no particular order
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