Market Size of Herring Industry
| Study Period | 2019 - 2029 |
| Base Year For Estimation | 2023 |
| Forecast Data Period | 2024 - 2029 |
| CAGR | 1.80 % |
| Fastest Growing Market | Europe |
| Largest Market | Europe |
Major Players*Disclaimer: Major Players sorted in no particular order |
Herring Market Analysis
The global herring market is projected to grow at a CAGR of 1.8% during the forecast period.
- The increasing popularity of fish consumption for its health benefits, protein, and minerals supply is rapidly driving the market. Europe is the leading consumer of herring fish in the world due to its occurrence in abundance in the North Atlantic, Baltic, and North Sea. Herring fish is increasingly caught and consumed in Europe, where it is considered a staple fish for over 2000 years.
- Herring is a traditional delicacy served at important western occasions in many countries worldwide, including Poland, Russia, Lithuania, etc. Even while global market expansion remained sluggish, rising urbanization has boosted herring's commercial demand. The herring market is dominated by several key players, including Norway, the Netherlands, Denmark, and Iceland. These countries have large fishing industries that are able to provide large quantities of herring for export. Other countries, such as Russia, Japan, and Canada, also have significant herring fishing industries.
- Herring is an excellent source of lean protein. Herring has a high protein level and is also rich in many other essential elements, like Omega-3 fatty acids. Overall, the herring market can be influenced by a variety of factors, including supply and demand, environmental concerns, and consumer preferences. However, it is a popular and versatile fish that is likely to remain an important part of the global seafood market.These factors boost the market over the years.
Herring Industry Segmentation
The herring fish are small, silver-colored fish, and belong to the family Clupeidae. They are streamlined schooling varieties that feed on plankton and live in both freshwater and saltwater. Herring has a single dorsal fin and protruding lower jaws. The Global Herring Market is Segmented by Geography (North America, Europe, Asia-Pacific, South America, and Africa). The Market includes Production Analysis (Volume), Consumption Analysis (Value and Volume), Export Analysis (Value and Volume), Import Analysis (Value and Volume), and Price Trend Analysis. The report offers the market size and forecasts in terms of volume in metric ton and value in USD thousand for all the above segments.
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Herring Market Size Summary
The global herring market is experiencing a steady growth trajectory, driven by the increasing consumer preference for fish due to its health benefits, including high protein content and essential nutrients like Omega-3 fatty acids. Europe stands as the predominant consumer of herring, benefiting from its abundant availability in the North Atlantic, Baltic, and North Sea regions. The fish has been a staple in European diets for over two millennia, particularly in countries such as Poland, Russia, and Lithuania, where it is often served during significant cultural occasions. The market is further bolstered by urbanization, which has enhanced the commercial demand for herring. Key players in the industry include Norway, the Netherlands, Denmark, and Iceland, all of which have robust fishing industries capable of supplying substantial herring quantities for export. Additionally, countries like Russia, Japan, and Canada contribute significantly to the global herring fishing industry.
The rise of e-commerce in the fish marketplace is transforming the herring market, offering consumers the convenience of purchasing sustainably sourced seafood from home. Online platforms are increasingly partnering with small-scale fishermen and aquaculture producers who adhere to responsible fishing practices, thereby expanding their customer base. This shift is expected to further enhance the market's growth during the forecast period. Herring's nutritional benefits, such as improving heart health and providing essential vitamins and minerals, are driving its consumption worldwide, particularly in Europe, where it is valued for its affordability and versatility. The European market's dominance is supported by a well-established infrastructure for processing and distribution, alongside a strong culinary tradition that embraces herring. Despite the market's maturity in Europe, it is anticipated to continue growing steadily, with recent developments such as increased exports from Norway and international agreements on fishing quotas further supporting this trend.
Herring Market Size - Table of Contents
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1. MARKET DYNAMICS
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1.1 Market Overview
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1.2 Market Drivers
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1.3 Market Restraints
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1.4 Value chain Analysis
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2. MARKET SEGMENTATION
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2.1 Geography (Production Analysis, Consumption Analysis by Value & Volume, Import Analysis by Value & Volume, Export Analysis by Value & Volume and Price Trend Analysis)
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2.1.1 North America
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2.1.1.1 United States
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2.1.1.2 Canada
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2.1.1.3 Mexico
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2.1.2 Europe
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2.1.2.1 United Kingdom
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2.1.2.2 France
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2.1.2.3 Denmark
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2.1.2.4 Netherlands
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2.1.2.5 Germany
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2.1.2.6 Sweden
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2.1.3 Asia-Pacific
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2.1.3.1 China
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2.1.3.2 India
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2.1.3.3 Japan
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2.1.3.4 Indonesia
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2.1.3.5 Philippines
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2.1.4 South America
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2.1.4.1 Brazil
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2.1.4.2 Argentina
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2.1.5 Africa
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2.1.5.1 Egypt
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Herring Market Size FAQs
What is the current Herring Market size?
The Herring Market is projected to register a CAGR of 1.8% during the forecast period (2024-2029)
Which is the fastest growing region in Herring Market?
Europe is estimated to grow at the highest CAGR over the forecast period (2024-2029).
