Market Trends of Italy Sodium Reduction Ingredients Industry
This section covers the major market trends shaping the Italy Sodium Reduction Ingredients Market according to our research experts:
Increasing Demand of Low-Sodium Table Salt is Likely to Fuel the Market Growth
Low-sodium foods have become an important part of consumer habits in the country. The educated population of the country is much more emphasizing on the use of health-conserving products due to their transforming lifestyles. The patients of acute hypertension in Italy are increasingly opting for food and beverage products that claim to be low in sodium content and Moreover, the use of table salt that has less of the sodium component is being encouraged in the country to reduce the chances of electrolyte imbalance condition among the locals.
Bakery Holds a Prominent Share
The growing demand for bakery products in Italy is expected to increase, assisted by the growth in the retail market and stable economic growth. Moreover, manufacturers are involved in gregarious research and development in order to introduce new products with innovative flavors & healthy ingredients and growth in the retail market are expected to drive the demand in the near future. Some of the major factors driving demand for SRI include the greater emphasis on health nutrition, the growing knowledge with regard to the detrimental effects of excessive intake of salt, improvement in taste, and increased demand for bakery products.
