Netherlands Foodservice Market Size

The Netherlands Foodservice Market is experiencing significant growth, with its market size expanding rapidly over the forecast period. The full-service restaurant segment is notably influenced by the increasing demand for Asian cuisines, driven by a rising immigrant population from various Asian countries. Meanwhile, the quick service restaurant segment remains robust due to the popularity of fast food, particularly meat-based options. The cloud kitchen sub-segment is emerging as the fastest-growing area, fueled by a shift towards online food delivery channels. This dynamic landscape indicates a strong upward trajectory for the market's overall size and share.

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Netherlands Foodservice Market Summary
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Icons Lable Value
https://s3.mordorintelligence.com/study%20period/1629296433432_test~study_period_study_period.svg Study Period 2017 - 2029
https://s3.mordorintelligence.com/cagr/1629296433433_test~cagr_cagr.svg Market Size (2024) USD 19.67 Billion
https://s3.mordorintelligence.com/cagr/1629296433433_test~cagr_cagr.svg Market Size (2029) USD 41.48 Billion
https://s3.mordorintelligence.com/hydraulic_fluids/1629285650767_test~hydraulic_fluids_hydraulic_fluids.svg Largest Share by Foodservice Type Quick Service Restaurants
https://s3.mordorintelligence.com/cagr/1629296433433_test~cagr_cagr.svg CAGR (2024 - 2029) 16.09 %
https://s3.mordorintelligence.com/hydraulic_fluids/1629285650767_test~hydraulic_fluids_hydraulic_fluids.svg Fastest Growing by Foodservice Type Cloud Kitchen

Major Players

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*Disclaimer: Major Players sorted in no particular order

Key Players

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Netherlands Foodservice Market Analysis

The Netherlands Foodservice Market size is estimated at 19.67 billion USD in 2024, and is expected to reach 41.48 billion USD by 2029, growing at a CAGR of 16.09% during the forecast period (2024-2029).

19.67 Billion

Market Size in 2024 (USD)

41.48 Billion

Market Size in 2029 (USD)

9.53 %

CAGR (2017-2023)

16.09 %

CAGR (2024-2029)

Largest Segment by Foodservice Type

40.22 %

value share, Quick Service Restaurants, 2023

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The demand for breakfast on the go and meals offered by quick service restaurants, such as burgers and meat-based cuisines, make it the largest segment.

Largest Segment by Outlet Type

53.63 %

value share, Independent Outlets, 2023

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Consumer inclination toward multi-cuisines and the preference for the unique ambiance of restaurants are boosting the demand for independent outlets in the Netherlands.

Fastest-growing segment by Foodservice Type

29.34 %

Projected CAGR, Cloud Kitchen, 2024-2029

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The higher rate of internet penetration and the proliferation of online food delivery applications have made cloud kitchens the fastest-growing segment in the Netherlands.

Fastest-growing segment by Outlet Type

16.11 %

Projected CAGR, Chained Outlets, 2024-2029

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Chained restaurants focus on maintaining consistency and their marketing efforts to increase customer footprint, thus boosting their growth.

Leading Market Player

0.63 %

market share, Domino's Pizza Enterprises Ltd, 2022

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Domino's is the most popular brand for pizza in the Netherlands, with a robust franchise network of 350 locations as well its own production units in the country.

Penetration of various global brands in the market and the popularity of fast food make QSR the major segment in the country

  • Asian cuisines represent a significant part of the market's full service restaurants sub-segment. Market sales grew by 73.93% between 2020 and 2022. The popularity of Asian cuisine is growing due to the rising numbers of immigrants from various Asian countries, mostly from China, Japan, South Korea, and India. As of 2022, 4.44 million immigrants from various countries were residing in the Netherlands, with 17.3% of them being of Asian descent. Thus, the demand for traditional Chinese, Cantonese, Japanese, and Indian cuisines is high.
  • The quick service restaurant is the second-largest sub-segment. This is due to the popularity of fast food, which has contributed to an increase in demand for pizza, burgers, and a few meat-based foods. This sub-segment is led by meat-based cuisines, which accounted for an estimated share of 45.81% in 2022. The region's meat consumption is high, as in 2021, the overall consumption of meat and meat products per person was 76.1 kg.
  • Few global QSR brands, such as New York Pizza, Subway, and McDonald's, have penetrated the major cities in the Netherlands, offering a wide variety of meat-based fast foods. As of 2022, New York Pizza had 229 stores, McDonald's had 250 stores, and Subway had 197. Thus, the market is expected to record a CAGR of 16.11% during the forecast period.
  • Cloud kitchen is the fastest-growing sub-segment in the market which is expected to record a CAGR of 29.43% by value during the forecast period. Since the pandemic, people's tendency to order food from online delivery channels has increased. As of 2022, 43% of people ordered food online from any delivery channel or from any restaurant. Thuisbezorgd.nl, Uber Eats, and Deliveroo are popular online delivery channels preferred by the citizens.
Netherlands Foodservice Market

Netherlands Foodservice Industry Segmentation

Cafes & Bars, Cloud Kitchen, Full Service Restaurants, Quick Service Restaurants are covered as segments by Foodservice Type. Chained Outlets, Independent Outlets are covered as segments by Outlet. Leisure, Lodging, Retail, Standalone, Travel are covered as segments by Location.

  • Asian cuisines represent a significant part of the market's full service restaurants sub-segment. Market sales grew by 73.93% between 2020 and 2022. The popularity of Asian cuisine is growing due to the rising numbers of immigrants from various Asian countries, mostly from China, Japan, South Korea, and India. As of 2022, 4.44 million immigrants from various countries were residing in the Netherlands, with 17.3% of them being of Asian descent. Thus, the demand for traditional Chinese, Cantonese, Japanese, and Indian cuisines is high.
  • The quick service restaurant is the second-largest sub-segment. This is due to the popularity of fast food, which has contributed to an increase in demand for pizza, burgers, and a few meat-based foods. This sub-segment is led by meat-based cuisines, which accounted for an estimated share of 45.81% in 2022. The region's meat consumption is high, as in 2021, the overall consumption of meat and meat products per person was 76.1 kg.
  • Few global QSR brands, such as New York Pizza, Subway, and McDonald's, have penetrated the major cities in the Netherlands, offering a wide variety of meat-based fast foods. As of 2022, New York Pizza had 229 stores, McDonald's had 250 stores, and Subway had 197. Thus, the market is expected to record a CAGR of 16.11% during the forecast period.
  • Cloud kitchen is the fastest-growing sub-segment in the market which is expected to record a CAGR of 29.43% by value during the forecast period. Since the pandemic, people's tendency to order food from online delivery channels has increased. As of 2022, 43% of people ordered food online from any delivery channel or from any restaurant. Thuisbezorgd.nl, Uber Eats, and Deliveroo are popular online delivery channels preferred by the citizens.
Foodservice Type
Cafes & Bars
By Cuisine
Bars & Pubs
Cafes
Juice/Smoothie/Desserts Bars
Specialist Coffee & Tea Shops
Cloud Kitchen
Full Service Restaurants
By Cuisine
Asian
European
Latin American
Middle Eastern
North American
Other FSR Cuisines
Quick Service Restaurants
By Cuisine
Bakeries
Burger
Ice Cream
Meat-based Cuisines
Pizza
Other QSR Cuisines
Outlet
Chained Outlets
Independent Outlets
Location
Leisure
Lodging
Retail
Standalone
Travel
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Netherlands Foodservice Market Size Summary

The Netherlands foodservice market is experiencing significant growth, driven by a diverse range of dining options and changing consumer preferences. Full-service restaurants (FSR) dominate the market, with a notable increase in demand for Asian cuisines, largely due to the rising immigrant population from Asian countries. This trend is complemented by the popularity of quick service restaurants (QSR), which cater to the demand for fast food, particularly meat-based dishes. The market is also witnessing a surge in cloud kitchens, a model that has gained traction post-pandemic due to the increased reliance on online food delivery services. These developments reflect a broader shift towards convenience and experiential dining, as consumers seek both quality and ease in their foodservice choices.

The market landscape is characterized by a fragmented structure, with major players like McDonald's, Domino's Pizza, and Autogrill SpA holding a modest share. The introduction of innovative concepts, such as Bagels & Beans' food truck, and strategic expansions, like Collins Foods' acquisition of KFC outlets, highlight the dynamic nature of the industry. The growth of cloud kitchens is particularly noteworthy, as they offer lower operational costs and cater to the rising demand for home delivery. As the market evolves, technological advancements and automation in FSRs are enhancing customer experiences, while the proliferation of bars and pubs reflects the vibrant nightlife culture in the Netherlands. Overall, the foodservice industry in the Netherlands is poised for continued expansion, driven by evolving consumer preferences and strategic industry developments.

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Netherlands Foodservice Market Size - Table of Contents

  1. 1. MARKET SEGMENTATION (includes market size in Value in USD, Forecasts up to 2029 and analysis of growth prospects)

    1. 1.1 Foodservice Type

      1. 1.1.1 Cafes & Bars

        1. 1.1.1.1 By Cuisine

          1. 1.1.1.1.1 Bars & Pubs

          2. 1.1.1.1.2 Cafes

          3. 1.1.1.1.3 Juice/Smoothie/Desserts Bars

          4. 1.1.1.1.4 Specialist Coffee & Tea Shops

      2. 1.1.2 Cloud Kitchen

      3. 1.1.3 Full Service Restaurants

        1. 1.1.3.1 By Cuisine

          1. 1.1.3.1.1 Asian

          2. 1.1.3.1.2 European

          3. 1.1.3.1.3 Latin American

          4. 1.1.3.1.4 Middle Eastern

          5. 1.1.3.1.5 North American

          6. 1.1.3.1.6 Other FSR Cuisines

      4. 1.1.4 Quick Service Restaurants

        1. 1.1.4.1 By Cuisine

          1. 1.1.4.1.1 Bakeries

          2. 1.1.4.1.2 Burger

          3. 1.1.4.1.3 Ice Cream

          4. 1.1.4.1.4 Meat-based Cuisines

          5. 1.1.4.1.5 Pizza

          6. 1.1.4.1.6 Other QSR Cuisines

    2. 1.2 Outlet

      1. 1.2.1 Chained Outlets

      2. 1.2.2 Independent Outlets

    3. 1.3 Location

      1. 1.3.1 Leisure

      2. 1.3.2 Lodging

      3. 1.3.3 Retail

      4. 1.3.4 Standalone

      5. 1.3.5 Travel

Netherlands Foodservice Market Size FAQs

The Netherlands Foodservice Market size is expected to reach USD 19.67 billion in 2024 and grow at a CAGR of 16.09% to reach USD 41.48 billion by 2029.

In 2024, the Netherlands Foodservice Market size is expected to reach USD 19.67 billion.

Netherlands Foodservice Market SIZE & SHARE ANALYSIS - GROWTH TRENDS & FORECASTS UP TO 2029