North America Low Calorie Sweeteners Market Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)

The report covers North America Low-Calorie Sweeteners Market Trends and is segmented by Source (Natural and Synthetic), By Type (Sucralose, Saccharin, Aspartame, Neotame, Advantam, Acesulfame Potassium, Stevia, and Others), By Application (Food, Beverage, Pharmaceuticals, Others), and Geography.

North America Low Calorie Sweeteners Market Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)

North America Low-Calorie Sweetener Industry Overview

The North America low-calorie sweeteners market is dominated by players such as Cargill Incorporated, DSM, Ajinomoto, Tate & Lyle, ADM and others. Leading players are engaged in various strategies such as product innovation, expansion, partnership and others in order to maintain their position in the market. For instance, in November 2018, Cargill Incorporated and Royal DSM announced a partnership to produce highly sought-after, sweet-tasting molecules, such as steviol glycosides Reb M and Reb D through fermentation, giving food and beverage manufacturers an even more scalable, sustainable, and low cost-in-use solution under one brand name, EverSweet, thus driving the market share.

North America Low-Calorie Sweetener Market Leaders

  1. Cargill, Incorporated

  2. Tate & Lyle PLC

  3. Archer Daniels Midland Company

  4. Ajinomoto Health & Nutrition North America, Inc.

  5. Koninklijke DSM N.V.

  6. *Disclaimer: Major Players sorted in no particular order
 Cargill, Incorporated, Tate & Lyle PLC, Archer Daniels Midland Company,  Ajinomoto Health & Nutrition North America, Inc., Ingredion Incorporated