Market Size of north america non-dairy yogurt Industry
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Study Period | 2017 - 2029 |
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Market Size (2024) | USD 0.75 Billion |
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Market Size (2029) | USD 1.4 Billion |
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Largest Share by Distribution Channel | Off-Trade |
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CAGR (2024 - 2029) | 13.33 % |
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Largest Share by Country | United States |
Major Players |
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*Disclaimer: Major Players sorted in no particular order |
North America Non-dairy Yogurt Market Analysis
The North America Non-dairy Yogurt Market size is estimated at 0.75 billion USD in 2024, and is expected to reach 1.4 billion USD by 2029, growing at a CAGR of 13.33% during the forecast period (2024-2029).
0.75 Billion
Market Size in 2024 (USD)
1.4 Billion
Market Size in 2029 (USD)
25.81 %
CAGR (2017-2023)
13.33 %
CAGR (2024-2029)
Largest Market by Distribution Channel
100 %
value share, Off-Trade, 2023
The growth of segment in the country is largely driven with the existence of an inviting place for customers to shop, as they are constantly drawn to make large purchases.
Largest Market by Country
91.55 %
value share, United States, 2023
With the ever-increasing health, animal welfare and environmental issues, plant-based yogurt products have been widely explored in U.S, usually as a healthy alternative to ice cream.
Fastest-growing Market by Distribution Channel
13.33 %
Projected CAGR, Off-Trade, 2024-2029
The increased adoption of e-commerce platform among the consumers and growing presence of online retailers in North America is anticipated to drive the off-trade segment.
Fastest-growing Market by Country
20.35 %
Projected CAGR, Canada, 2024-2029
The initiatives of certain organizations in Canada to increase the adoption rate of plant-based dietary patterns are one of the key factors supporting the consumption of non-dairy cheese.
Leading Market Player
59.70 %
market share, Danone SA, 2022
Selective expansion of Danone's presence in the market along with wider brand presence and products offered with active portfolio rotation are making it market leader
The United States accounts for the largest share of non-dairy yogurt sales among all retail channels
- The off-trade retail channel plays a major role in the sales of plant-based yogurts in North America. This retail channel includes supermarkets and hypermarkets, convenience stores, specialist retailers, and online retailers. Among the off-trade channel, supermarkets and hypermarkets are the largest distribution channel in the North American non-dairy yogurt market. These retail channels are perceived as convenient by customers due to the huge discounts, offers, and schemes available for bulk purchasing. In 2022, the sales value of non-dairy yogurt through the off-trade distribution channel increased by 22.6% compared to 2021.
- In the off-trade segment, the online channel sub-segment is the fastest-growing one, which is anticipated to increase by more than 80% in 2024 compared to 2021. Online shopping is becoming a popular way for consumers to buy non-dairy yogurt due to the increase in busy schedules and lifestyles. In the highly competitive space of e-commerce, where it is easy for customers to leave one retailer to try out another, finding ways to keep customers loyal is essential. As of 2022, around 45% of the population browses online websites through mobile devices.
- The United States plays a major role in the sales of plant-based yogurts in the off-trade channel. In 2022, the country accounted for 90% of value share compared to other countries in the region. As consumers’ preference increases toward a vegan lifestyle, the sales of plant-based yogurt also increase through retail channels. For instance, as of 2021, more than 6% of US consumers were vegan, a 500% increase compared to just 1% in 2014.
Rise in vegan population represents lucrative growth opportunities during the forecast period
- Non-dairy yogurts are gaining significant acceptance among the US population due to the rising importance of plant-based diets as a part of healthy lifestyles. About 68% of respondents have tried a dairy alternative or plant-based meat. The survey also reports that around 34% of respondents have an interest in adopting vegan lifestyles to reduce environmental impacts. The United States is identified as the major market in the region, with volume consumption registering a growth of 140.26% from 2017 to 2022.
- Canada is identified as the fastest-growing market, with the consumption of non-dairy yogurt anticipated to register a CAGR of 12.72% during the forecast period. The market's growth can be attributed to the rise in the vegan population and the increasing importance of plant-based food. In 2021, retail sales of plant-based ready meals in Canada represented a share of 17% of total free-from-ready meal sales. The trend is supported by new product launches in the industry. For instance, Boosh Food, Daiya Foods, and Copper Branch are identified as key vegan food companies with the most launches in the last five years.
- Therefore, the market demand during the forecast period is anticipated to be driven by the increasing vegan population, availability of new product offerings, and growing number of retail partners specializing in vegan food distribution. Some of the retailers are Compass Foods, Instacart, Well.ca, Avron, Walmart, and Amazon. For instance, Well.ca offers dairy alternatives from different brands, such as Califia, Chobani, Blue Diamond, and Earth's Own.
North America Non-dairy Yogurt Industry Segmentation
Off-Trade are covered as segments by Distribution Channel. Canada, United States are covered as segments by Country.
- The off-trade retail channel plays a major role in the sales of plant-based yogurts in North America. This retail channel includes supermarkets and hypermarkets, convenience stores, specialist retailers, and online retailers. Among the off-trade channel, supermarkets and hypermarkets are the largest distribution channel in the North American non-dairy yogurt market. These retail channels are perceived as convenient by customers due to the huge discounts, offers, and schemes available for bulk purchasing. In 2022, the sales value of non-dairy yogurt through the off-trade distribution channel increased by 22.6% compared to 2021.
- In the off-trade segment, the online channel sub-segment is the fastest-growing one, which is anticipated to increase by more than 80% in 2024 compared to 2021. Online shopping is becoming a popular way for consumers to buy non-dairy yogurt due to the increase in busy schedules and lifestyles. In the highly competitive space of e-commerce, where it is easy for customers to leave one retailer to try out another, finding ways to keep customers loyal is essential. As of 2022, around 45% of the population browses online websites through mobile devices.
- The United States plays a major role in the sales of plant-based yogurts in the off-trade channel. In 2022, the country accounted for 90% of value share compared to other countries in the region. As consumers’ preference increases toward a vegan lifestyle, the sales of plant-based yogurt also increase through retail channels. For instance, as of 2021, more than 6% of US consumers were vegan, a 500% increase compared to just 1% in 2014.
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North America Non-dairy Yogurt Market Size Summary
The North America non-dairy yogurt market is experiencing significant growth, driven by the increasing consumer shift towards plant-based diets and vegan lifestyles. This market is primarily supported by the off-trade retail channels, with supermarkets and hypermarkets leading the distribution due to their convenience and attractive bulk purchasing offers. The online retail segment is rapidly expanding, reflecting the growing preference for online shopping among consumers with busy lifestyles. The United States dominates the market, accounting for a substantial portion of the regional sales, while Canada is identified as the fastest-growing market, fueled by a rising vegan population and the popularity of plant-based foods. The market's expansion is further bolstered by new product launches and the presence of numerous retail partners specializing in vegan food distribution.
The demand for non-dairy yogurt is also influenced by the increasing acceptance of plant-based foods, particularly in countries like Canada and Mexico, where lactose intolerance is more prevalent. This trend presents a significant opportunity to reduce reliance on traditional dairy products and promote public health, environmental sustainability, and animal welfare. The market is moderately consolidated, with major players like Danone SA, Groupe Lactalis, Otsuka Holdings Co. Ltd, The Hain Celestial Group Inc., and Yoso Brands leading the way. These companies are innovating to meet the growing demand by introducing new flavors and product variations. The heightened awareness of the benefits of plant-based diets is expected to continue driving the consumption of non-dairy yogurt in North America.
North America Non-dairy Yogurt Market Size - Table of Contents
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1. MARKET SEGMENTATION (includes market size in Value in USD and Volume, Forecasts up to 2029 and analysis of growth prospects)
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1.1 Distribution Channel
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1.1.1 Off-Trade
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1.1.1.1 By Sub Distribution Channels
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1.1.1.1.1 Convenience Stores
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1.1.1.1.2 Online Retail
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1.1.1.1.3 Specialist Retailers
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1.1.1.1.4 Supermarkets and Hypermarkets
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1.1.1.1.5 Others (Warehouse clubs, gas stations, etc.)
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1.2 Country
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1.2.1 Canada
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1.2.2 United States
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North America Non-dairy Yogurt Market Size FAQs
How big is the North America Non-dairy Yogurt Market?
The North America Non-dairy Yogurt Market size is expected to reach USD 747.69 million in 2024 and grow at a CAGR of 13.33% to reach USD 1.40 billion by 2029.
What is the current North America Non-dairy Yogurt Market size?
In 2024, the North America Non-dairy Yogurt Market size is expected to reach USD 747.69 million.
