Raw Coffee Beans Market Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)

The report covers Global Green Coffee Beans Market Analysis and the market is Segmented by Geography (North America, Europe, Asia-Pacific, South America, Middle-East, and Africa). The report elaborated Production (Volume), Consumption (Value and Volume), Import (Value and Volume), Export (Value and Volume), and Price Trend Analysis of the market. The market size and forecasts are provided in terms of both value (USD) and volume (metric ton) for all the above segments.

Raw Coffee Beans Market Size

Raw Coffee Beans Market Summary
Study Period 2019 - 2029
Market Size (2024) USD 35.33 Billion
Market Size (2029) USD 47.28 Billion
CAGR (2024 - 2029) 6.00 %
Fastest Growing Market Latin America
Largest Market Latin America

Major Players

Raw Coffee Beans Market Major Players

*Disclaimer: Major Players sorted in no particular order

Compare market size and growth of Raw Coffee Beans Market with other markets in Agriculture Industry

Seeds

Crop Protection

Fertilizers

Agricultural Commodities

Agriculture Services

Agricultural Machinery and Technology

Raw Coffee Beans Market Analysis

The Raw Coffee Beans Market size is estimated at USD 35.33 billion in 2024, and is expected to reach USD 47.28 billion by 2029, growing at a CAGR of 6% during the forecast period (2024-2029).

  • Coffee beans are a global agricultural product shipped worldwide, providing livelihood for millions of coffee growers and producers. While coffee production is concentrated in developing countries, its consumption mainly occurs in developed and emerging economies. The coronavirus restrictions led to shipment delays and increased freight prices, and overland transportation became difficult for smallholder farmers who often receive low prices for their produce.
  • Coffee farming communities in Indonesia face overlapping crises as market volatility, climate change, and gender inequity pose critical challenges to rural communities and agricultural enterprises. Therefore, in 2022, the US Government, through the US Agency for International Development (USAID), announced the launch of the Indonesia Coffee Enterprise Resilience Initiative (Resilient coffee), a new partnership with Keurig Dr. Pepper and Root Capital, a US NGO, to provide credit to agricultural enterprises in rural communities. Resilient coffee will support 14 coffee enterprises across Aceh, East Java, and North Sumatra, reaching 14,000 smallholder farmers as it promotes sustainable growth that balances economic needs with environmental sustainability. This is expected to boost the production of the coffee beans market in the coming years.
  • Globally, Europe is the world's largest consumer and exporter of raw coffee beans, accounting for more than 28% of global consumption. The growth of the global market for coffee beans is driven by their taste when consumed as a beverage. Moreover, health benefits associated with coffee and retail market expansion make purchasing easy for consumers, boosting the global coffee bean market. For many years, Europe has been the world's largest consumer of raw coffee beans. The demand for coffee beans in Asia-Pacific has grown significantly over the years due to the increase in its consumption. Japan, India, and the Philippines are the major contributors to its growth.

Raw Coffee Beans Market Trends

Increasing Demand for Certified Coffee

  • Due to rising consumer concerns regarding the sourcing and quality of coffee, the demand for certified coffee is increasing globally. Certified coffee is an assurance to the consumer about the reliability of the product. These certifications offer various third-party assurances to the consumer regarding environment-friendly farming practices and the quality involved during the production of coffee.
  • As a result, some of the coffee certification organizations, such as Fair Trade Certification, Rainforest Alliance Certification, UTZ Certification, and USDA Organic Certification, are engaged in keeping a check on the production procedures and supply chain of coffee. These certifications help improve the quality of life of workers and help them gain adequate market access through increased trade of certified coffee.
  • Many Fairtrade coffee growers also have organic certifications that ensure environmentally sustainable production. In Indonesia, around 25 Fairtrade-certified coffee cooperatives, and 98 percent of them have organic certifications. Having organic and Fairtrade certifications increase market opportunities for coffee growers and enable them to fetch higher prices from consumers willing to pay a premium for sustainable coffee.
  • Among all the certifications, UTZ Certification or the rainforest alliance is an important certification that allows farmers to grow coffee professionally with care for local communities and the environment. The most important aspect of the UTZ certification program is traceability, which means that consumers can know exactly where their coffee comes from and how it was produced. This makes the consumers more inclined towards purchasing certified coffee, thereby fueling the growth of the market during the forecast period.
Raw Coffee Beans Market: Production in Metric Ton, Major Countries, 2021

South America Dominates the Export Market

  • In South America, Brazil is the world's largest coffee producer and exporter, responsible for 40% of the world's total production, with 69.9 million bags in 2021. Due to its major production and exportation role in the global coffee market, Brazil has also been recognized for its commitment to quality and social sustainability parameters based on voluntary sustainability standards (VSS) and geographic identification (GI). In 2021, Brazil held a share of 30.2% of the coffee production worldwide, followed by Vietnam and Indonesia, with 18.6% and 7.7%, respectively.
  • According to Food and Agriculture Organization (FAO), coffee plantations in Brazil covered about 11.3 hectares in 2021. Minas Gerais, Espirito Santo, São Paulo, and Parana are the main coffee-producing regions. These regions produced 3 million metric tons of coffee in 2021, of which 2.3 million metric tons were exported. The major countries that imported raw coffee beans from Brazil as of 2021 were the United States (USD 1.12 million), Germany (USD 1.1 million), Belgium (USD 4.9 million), and Italy (USD 4.8 million), among others. Brazil is also the second-largest consumer of coffee.
  • Brazil's major green bean export destinations include Germany, the United States, Italy, Belgium, and Japan. Other key exporters of coffee beans include Vietnam, Colombia, Germany, Indonesia, and Honduras. However, the existence of economic and social barriers plays salient challenges for farmers to meet the quality standards as well as GI protocols among other market compliance tools, in addition to the correct value appropriation arising for quality sustainable adopted strategies by coffee farmers in Brazil.
Global Coffee Production

Raw Coffee Beans Market News

  • July 2022: The Ethiopian Coffee and Tea Authority (ECTA) released a new, comprehensive strategy for the country's coffee sector, which was developed in collaboration with the Ethiopian Institute of Agriculture Research (EIAR) and international nonprofit TechnoServe to increase coffee production by three times within next 10 years.
  • July 2022: The Indian Government planned to repeal the existing 80-year-old Coffee Act and proposed a new 'Coffee Promotion and Development Bill, 2022' to promote the development of the Indian coffee industry. Through a new law, the government aims to modernize the functioning of the Coffee Board of India, which is responsible for boosting production and the quality of Indian coffee, pushing exports, and supporting the development of the domestic market.
  • July 2021: The Rainforest Alliance launched a new sustainability certification program for coffee to promote sustainable farming practices and ensure that coffee farmers receive fair product prices.

Raw Coffee Beans Market Report - Table of Contents

1. INTRODUCTION

  • 1.1 Study Assumptions and Market Definition
  • 1.2 Scope of the Study

2. RESEARCH METHODOLOGY

3. EXECUTIVE SUMMARY

4. MARKET DYNAMICS

  • 4.1 Market Overview
  • 4.2 Market Drivers
  • 4.3 Market Restraints
  • 4.4 Value Chain/Supply Chain Analysis

5. MARKET SEGMENTATION

  • 5.1 Geography (Production Analysis by Volume, Consumption Analysis by Value and Volume, Import Analysis by Value and Volume, Export Analysis by Value and Volume, and Price Trend Analysis)
    • 5.1.1 North America
    • 5.1.1.1 United States
    • 5.1.1.2 Canada
    • 5.1.1.3 Mexico
    • 5.1.2 Europe
    • 5.1.2.1 Germany
    • 5.1.2.2 United Kingdom
    • 5.1.2.3 Spain
    • 5.1.2.4 France
    • 5.1.2.5 Italy
    • 5.1.2.6 Belgium
    • 5.1.2.7 Russia
    • 5.1.3 Asia-Pacific
    • 5.1.3.1 China
    • 5.1.3.2 Vietnam
    • 5.1.3.3 Indonesia
    • 5.1.3.4 India
    • 5.1.3.5 Japan
    • 5.1.4 South America
    • 5.1.4.1 Brazil
    • 5.1.4.2 Colombia
    • 5.1.5 Middle-East and Africa
    • 5.1.5.1 Uganda
    • 5.1.5.2 Ethiopia

6. MARKET OPPORTUNITIES AND FUTURE TRENDS

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Raw Coffee Beans Industry Segmentation

Raw coffee beans are referred to as the seeds of the coffee plant, which are roasted and processed to make coffee powders, granules, and other forms used in beverages.

The raw coffee beans market is segmented by geography into North America, Europe, Asia-Pacific, South America, the Middle East, and Africa. The report offers elaborated production (volume), consumption (value and volume), import (value and volume), export (value and volume), and price trend analysis of the market.

The report offers the market size and forecasts in terms of both value in USD and volume in metric ton for all the above segments.

Geography (Production Analysis by Volume, Consumption Analysis by Value and Volume, Import Analysis by Value and Volume, Export Analysis by Value and Volume, and Price Trend Analysis) North America United States
Canada
Mexico
Geography (Production Analysis by Volume, Consumption Analysis by Value and Volume, Import Analysis by Value and Volume, Export Analysis by Value and Volume, and Price Trend Analysis) Europe Germany
United Kingdom
Spain
France
Italy
Belgium
Russia
Geography (Production Analysis by Volume, Consumption Analysis by Value and Volume, Import Analysis by Value and Volume, Export Analysis by Value and Volume, and Price Trend Analysis) Asia-Pacific China
Vietnam
Indonesia
India
Japan
Geography (Production Analysis by Volume, Consumption Analysis by Value and Volume, Import Analysis by Value and Volume, Export Analysis by Value and Volume, and Price Trend Analysis) South America Brazil
Colombia
Geography (Production Analysis by Volume, Consumption Analysis by Value and Volume, Import Analysis by Value and Volume, Export Analysis by Value and Volume, and Price Trend Analysis) Middle-East and Africa Uganda
Ethiopia
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Raw Coffee Beans Market Research FAQs

The Raw Coffee Beans Market size is expected to reach USD 35.33 billion in 2024 and grow at a CAGR of 6% to reach USD 47.28 billion by 2029.

In 2024, the Raw Coffee Beans Market size is expected to reach USD 35.33 billion.

Latin America is estimated to grow at the highest CAGR over the forecast period (2024-2029).

In 2024, the Latin America accounts for the largest market share in Raw Coffee Beans Market.

In 2023, the Raw Coffee Beans Market size was estimated at USD 33.33 billion. The report covers the Raw Coffee Beans Market historical market size for years: 2019, 2020, 2021, 2022 and 2023. The report also forecasts the Raw Coffee Beans Market size for years: 2024, 2025, 2026, 2027, 2028 and 2029.

Raw Coffee Bean Industry Report

Statistics for the 2024 Raw Coffee Bean market share, size and revenue growth rate, created by Mordor Intelligence™ Industry Reports. Raw Coffee Bean analysis includes a market forecast outlook to 2029 and historical overview. Get a sample of this industry analysis as a free report PDF download.

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Raw Coffee Beans Market Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)