Rice Bran Oil Market Size (2024 - 2029)

The rice bran oil market is experiencing growth driven by increasing consumer health awareness and demand for nutritional food options, attributed to its mild flavor and rich nutrient profile. Its widespread use in Asian cuisines and the rising popularity of organic variants without artificial ingredients are contributing to the market's expansion. Regulatory support from organizations like the World Health Organization and the American Heart Association, endorsing its healthier fat composition, has further propelled market growth. The market's reach is enhanced through extensive retail channels such as supermarkets and convenience stores, facilitating consumer access and boosting market size.

Market Size of Rice Bran Oil Industry

Rice Bran Oil Market Summary
Study Period 2018 - 2029
Base Year For Estimation 2023
CAGR (2024 - 2029) 6.04 %
Fastest Growing Market Europe
Largest Market Asia Pacific
Market Concentration Low

Major Players

Rice Bran Oil Market Major Players

*Disclaimer: Major Players sorted in no particular order

Rice Bran Oil Market Analysis

The Rice Bran Oil Market size is estimated at 532.67 Million liters in 2024, and is expected to reach 714.18 Million liters by 2029, growing at a CAGR of 6.04% during the forecast period (2024-2029).

The rice bran oil market is driven by rising consumer health consciousness and high demand for nutritional and fat-free food and beverages owing to its mild flavor, neutral taste, and rich nutrient content. Rice bran oil is extensively used in culinary activities across most Asia-Pacific cuisine. These factors propel the sales of edible oils in the market. For instance, According to Agriculture and Afri Food Canada, the retail sales value of edible oils in China is estimated to be USD 15.48 million in 2021. In recent times, organic rice bran oil has gained popularity among retail consumers as it comes with no artificially added ingredients and imparts a natural taste to the recipe. Other factors responsible for the market's growth include numerous application areas, aggressive promotional campaigns by manufacturers, and high penetration in developed and emerging markets.

Regulatory bodies favoring the consumption of rice bran oil have further boosted the market growth. For instance, the World Health Organization (WHO) and the American Heart Association have approved the use of rice bran oil, stating that its monounsaturated, polyunsaturated, and saturated fats composition is much safer than the composition of most other vegetable oils. These regulation has facilitated the manufacturers in the market to increase their offerings in the retail market to attract consumers. Supermarkets/hypermarkets and convenience stores play an essential role in the distribution of rice bran oil, as they are extensively retailed in these retail establishments, which the consumers frequently visit in the market.

Rice Bran Oil Industry Segmentation

Rice bran oil is prepared by extracting oil from the chaff of the rice. This oil has a high smoke point, making it useful for cooking at high temperatures and a very mild flavor. The rice bran oil market is segmented by category, distribution channel, and geography. By category, the market is segmented into organic and conventional. Based on the distribution channel, the market is segmented into hypermarkets/supermarkets, convenience stores, online retail stores, and other distribution channels. By geography, the market is segmented into North America, Europe, Asia-Pacific, South America, the Middle East, and Africa. For each segment, the market sizing and forecasts have been done based on value (in USD million).

Category
Organic
Conventional
Distribution Channel
Supermarket/Hypermarket
Convenience Stores
Online Retail Stores
Other Distribution Channels
Geography
North America
United States
Canada
Mexico
Rest of North America
Europe
Spain
United Kingdom
Germany
France
Italy
Rest of Europe
Asia-Pacific
China
Japan
India
Australia
Rest of Asia-Pacific
South America
Brazil
Argentina
Rest of South America
Middle-East and Africa
South Africa
Saudi Arabia
Rest of Middle-East and Africa
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Rice Bran Oil Market Size Summary

The rice bran oil market is experiencing significant growth, driven by increasing consumer awareness of health benefits and a rising demand for nutritional and fat-free food options. Its mild flavor and rich nutrient content make it a popular choice in culinary applications, particularly in Asia-Pacific cuisines. The market is further bolstered by the growing popularity of organic rice bran oil, which appeals to consumers seeking natural ingredients. Regulatory endorsements from organizations like the World Health Organization and the American Heart Association have also contributed to the market's expansion, as they highlight the health advantages of rice bran oil compared to other vegetable oils. The market's growth is supported by the increasing production of rice globally, with major producers such as China, India, and Indonesia leading the way. This rise in rice production has enhanced the availability of rice bran oil, further driving market demand.

Asia-Pacific holds a substantial share of the rice bran oil market, with India, China, Japan, and Thailand being key players due to the easy access to raw materials. The region's market is expected to grow significantly, fueled by the perceived health benefits of rice bran oil, such as cholesterol reduction and heart health improvement. The market is highly competitive and fragmented, with numerous small and regional players alongside major companies like Cargill, Incorporated, and Adani Wilmar Ltd. These companies are focusing on strategic initiatives such as mergers, acquisitions, and new product developments to strengthen their market presence. The introduction of fortified rice bran oil in India and the relaunch of brands like Healthy & Tasty by Emami Agrotech Limited are examples of efforts to enhance brand visibility and consumer awareness.

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Rice Bran Oil Market Size - Table of Contents

  1. 1. MARKET DYNAMICS

    1. 1.1 Market Drivers

    2. 1.2 Market Restraints

    3. 1.3 Porter's Five Forces Analysis

      1. 1.3.1 Threat of New Entrants

      2. 1.3.2 Bargaining Power of Buyers/Consumers

      3. 1.3.3 Bargaining Power of Suppliers

      4. 1.3.4 Threat of Substitute Products

      5. 1.3.5 Intensity of Competitive Rivalry

  2. 2. MARKET SEGMENTATION

    1. 2.1 Category

      1. 2.1.1 Organic

      2. 2.1.2 Conventional

    2. 2.2 Distribution Channel

      1. 2.2.1 Supermarket/Hypermarket

      2. 2.2.2 Convenience Stores

      3. 2.2.3 Online Retail Stores

      4. 2.2.4 Other Distribution Channels

    3. 2.3 Geography

      1. 2.3.1 North America

        1. 2.3.1.1 United States

        2. 2.3.1.2 Canada

        3. 2.3.1.3 Mexico

        4. 2.3.1.4 Rest of North America

      2. 2.3.2 Europe

        1. 2.3.2.1 Spain

        2. 2.3.2.2 United Kingdom

        3. 2.3.2.3 Germany

        4. 2.3.2.4 France

        5. 2.3.2.5 Italy

        6. 2.3.2.6 Rest of Europe

      3. 2.3.3 Asia-Pacific

        1. 2.3.3.1 China

        2. 2.3.3.2 Japan

        3. 2.3.3.3 India

        4. 2.3.3.4 Australia

        5. 2.3.3.5 Rest of Asia-Pacific

      4. 2.3.4 South America

        1. 2.3.4.1 Brazil

        2. 2.3.4.2 Argentina

        3. 2.3.4.3 Rest of South America

      5. 2.3.5 Middle-East and Africa

        1. 2.3.5.1 South Africa

        2. 2.3.5.2 Saudi Arabia

        3. 2.3.5.3 Rest of Middle-East and Africa

Rice Bran Oil Market Size FAQs

The Rice Bran Oil Market size is expected to reach 532.67 million liters in 2024 and grow at a CAGR of 6.04% to reach 714.18 million liters by 2029.

In 2024, the Rice Bran Oil Market size is expected to reach 532.67 million liters.

Rice Bran Oil Market Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)