United Kingdom Food Sweetener Market Size (2024 - 2029)

The UK food sweetener market is experiencing a gradual expansion, driven by the rising demand for sweetened yogurt and bakery products. The market size is notably influenced by the growing preference for sugar substitutes, with xylitol holding a significant portion due to its widespread use in beverages and bakery items. Additionally, there is an increasing trend towards products that blend stevia with sugar, offering consumers a balance of taste and reduced calorie content.

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Market Size of United Kingdom Food Sweetener Industry

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uk food sweetener market size
Study Period 2019 - 2029
Base Year For Estimation 2023
Forecast Data Period 2024 - 2029
Historical Data Period 2019 - 2022
CAGR 1.59 %
Market Concentration Low

Major Players

uk food sweetener market key players

*Disclaimer: Major Players sorted in no particular order

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UK Food Sweeteners Market Analysis

UK Food Sweetener is growing at a slower pace, registering a CAGR 1.59% during the forecast period (2020-2025).

  • The increasing consumption of sweetened yoghurt and bakery products is expected to augment the growth of the market studied in the country. Furthermore, according to WHO, not more than 10% of the food energy should be derived from sugar.
  • In United Kingdom, sugar substitutes is the fastest growing market. Xylitol accounts for the largest share of around 20%, primarily due to its extensive applications in beverage and bakery segments.
  • Furthermore, the country is witnessing sales for products that use stevia in combination with sugar, in order to provide great taste, along with low calories. 
     

UK Food Sweeteners Industry Segmentation

United Kingdom Food Sweetener Market is segmented by Type into Sucrose, Starch Sweeteners and Sugar Alcohols, High Intensity Sweeteners. By Application the market is segmented into Dairy, Bakery, Beverages, Confectionery, Soups Sauces and Dressings and Others.

By Product Type
Sucrose
Starch Sweeteners and Sugar Alcohols
Dextrose
High Fructose Corn Syrup (HFCS)
Maltodextrin
Sorbitol
Xylitol
Other Starch Sweeteners and Sugar Alcohols
High Intensity Sweeteners (HIS)
Sucralose
Aspartame
Saccharin
Cyclamate
Ace-K
Neotame
Stevia
Other High Intensity Sweeteners
By Application
Dairy
Bakery
Soups, Sauces and Dressings
Confectionery
Beverages
Other Applications
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United Kingdom Food Sweetener Market Size Summary

The UK food sweetener market is experiencing a gradual growth trajectory, driven by the increasing demand for sweetened yogurt and bakery products. The market is characterized by a shift towards sugar substitutes, with xylitol emerging as a significant player due to its extensive applications in beverages and bakery items. Despite its higher cost, xylitol's unique properties, such as enhancing sweetness and improving dental health, make it a preferred choice, especially among the diabetic population. The market is also witnessing a rise in products that combine stevia with sugar to offer a balance of taste and reduced calorie content. This trend aligns with the WHO's recommendations on limiting sugar intake, further propelling the demand for low-calorie sweeteners.

The market landscape in the United Kingdom is fragmented, with numerous players vying for market share. Companies like Tate & Lyle, Cargill, and DuPont are at the forefront, focusing on innovation and expanding their product portfolios to cater to the health-conscious consumer base. The growing prevalence of obesity and diabetes has led to an increased preference for natural and clean label products, influencing market dynamics. While traditional sugar remains a staple in baked goods for its functional properties, the market for alternative sweeteners is gaining traction, driven by health concerns and the need for low-calorie options.

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United Kingdom Food Sweetener Market Size - Table of Contents

  1. 1. MARKET DYNAMICS

    1. 1.1 Market Drivers

    2. 1.2 Market Restraints

    3. 1.3 Porter's Five Force Analysis

      1. 1.3.1 Threat of New Entrants

      2. 1.3.2 Bargaining Power of Buyers/Consumers

      3. 1.3.3 Bargaining Power of Suppliers

      4. 1.3.4 Threat of Substitute Products

      5. 1.3.5 Intensity of Competitive Rivalry

  2. 2. MARKET SEGMENTATION

    1. 2.1 By Product Type

      1. 2.1.1 Sucrose

      2. 2.1.2 Starch Sweeteners and Sugar Alcohols

        1. 2.1.2.1 Dextrose

        2. 2.1.2.2 High Fructose Corn Syrup (HFCS)

        3. 2.1.2.3 Maltodextrin

        4. 2.1.2.4 Sorbitol

        5. 2.1.2.5 Xylitol

        6. 2.1.2.6 Other Starch Sweeteners and Sugar Alcohols

      3. 2.1.3 High Intensity Sweeteners (HIS)

        1. 2.1.3.1 Sucralose

        2. 2.1.3.2 Aspartame

        3. 2.1.3.3 Saccharin

        4. 2.1.3.4 Cyclamate

        5. 2.1.3.5 Ace-K

        6. 2.1.3.6 Neotame

        7. 2.1.3.7 Stevia

        8. 2.1.3.8 Other High Intensity Sweeteners

    2. 2.2 By Application

      1. 2.2.1 Dairy

      2. 2.2.2 Bakery

      3. 2.2.3 Soups, Sauces and Dressings

      4. 2.2.4 Confectionery

      5. 2.2.5 Beverages

      6. 2.2.6 Other Applications

United Kingdom Food Sweetener Market Size FAQs

The United Kingdom Food Sweetener Market is projected to register a CAGR of 1.59% during the forecast period (2024-2029)

Tate & Lyle, Cargill, DuPont and Ingredion are the major companies operating in the United Kingdom Food Sweetener Market.

UK Food Sweeteners Market Report Snapshots

UK Food Sweetener Market Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)