Gluten Free Market UK Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)

The Gluten-Free Food Products Market UK is Segmented by Type (Beverages, Bakery and Confectionery, Condiments, Seasonings and Spreads, Dairy/Dairy Substitutes, Meat/Meat Substitutes, and Other Types) and Distribution Channel (Supermarkets/Hypermarkets, Convenience Stores, Specialty Stores, Online Retail Stores, and Other Distribution Channels). The report offers market size and values in (USD million) for the above segments.

Gluten Free Market UK Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)

UK Gluten Free Industry Overview

The UK gluten-free foods and beverages market is highly competitive, with the presence of several global and local players due to the high demand for gluten-free foods among the local population. The global giants are adopting geographical expansion as a major strategy to conquer the market. On the other hand, local players are emphasizing product innovations to attract the millennial population group who are willing to try new products and are very brand-conscious. This trend across the various food industries is creating opportunities for many manufacturers to expand across categories.

UK Gluten Free Market Leaders

  1. Nairn's Oatcakes Limited

  2. SA DAMM 

  3. Nestlé UK & Ireland

  4. Amy's Kitchen UK Ltd

  5. KRAFT HEINZ UK LIMITED

  6. *Disclaimer: Major Players sorted in no particular order
United Kingdom Gluten Free Foods And Beverages Market Concentration

UK Gluten Free Market Report Snapshots

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