Market Size of united kingdom protein Industry
| Icons | Lable | Value |
|---|---|---|
|
Study Period | 2017 - 2029 |
|
Market Size (2024) | USD 553.9 Million |
|
|
Market Size (2029) | USD 710.7 Million |
|
Largest Share by End User | Food and Beverages |
|
|
CAGR (2024 - 2029) | 5.11 % |
|
|
Fastest Growing by End User | Supplements |
Major Players |
||
|
||
|
*Disclaimer: Major Players sorted in no particular order |
United Kingdom Protein Market Analysis
The United Kingdom Protein Market size is estimated at 553.9 million USD in 2024, and is expected to reach 710.7 million USD by 2029, growing at a CAGR of 5.11% during the forecast period (2024-2029).
553.9 Million
Market Size in 2024 (USD)
710.7 Million
Market Size in 2029 (USD)
5.05 %
CAGR (2017-2023)
5.11 %
CAGR (2024-2029)
Largest Market by Source
53.21 %
value share, Plant, 2023
Immense availability, functionality, vegan protein source, and low price of soy, wheat, and pea have contributed to the leading position of plant proteins in the country.
Largest Market by End User
43.45 %
value share, Food and Beverages, 2023
The F&B industry dominates the market, primarily led by bakery and meat and dairy alternatives due to their functionalities that make them highly preferred ingredients.
Fastest growing Market by Source
6.06 %
Projected CAGR, Animal, 2024-2029
The addition of animal proteins with claims such as organic, sustainable, and grass-fed is boosting sales. Gelatin and collagen are the fastest growing sub-segments.
Fastest growing Market by End User
7.01 %
Projected CAGR, Supplements, 2024-2029
Supplements are the most promising industries for proteins in the country. Constant innovations in these industries are further projected to boost sales.
Leading Market Player
12.20 %
market share, Archer Daniels Midland Company, 2021
Archer Daniels Midland Company focuses on market trends like healthy snacking to extend its offerings and has an extensive portfolio of proteins for food and animal nutrition.
Emerging indulgence towards health-oriented products with public awareness on protein is impacting the growth
- By application, in 2022, the F&B industry was the leading application sector for protein in the region, followed by the animal feed sector. In the F&B category, the meat/meat alternatives segment accounted for the major volume share of 32.40%, followed by the dairy and dairy alternatives segment, with 27.9% by volume share in 2022. The United Kingdom is the leading market for the meat and dairy alternative products. The market is continuously launching healthy sources of protein derived from plants, seaweed, non-animal cell culture, fermentation, or cultivated meat, which provide an alternative to more traditional protein sources.
- The animal feed segment occupied the second-largest share in the market, i.e., 35.5% by volume in 2020, which is anticipated to drive the market with a nominal CAGR value of 2.65% during the forecast period. One of the main factors fueling market expansion is the growing public awareness of the health benefits of algae-based protein ingredients in animal feed. In the early stages of bovine development, microalgae are crucial for adding nutrients to animal feed. It also promotes physical growth and ensures the production of high-quality eggs, milk, and meat.
- By value, among all the end-user segments, the supplement segment is anticipated to register the fastest growth rate of 6.47% during the forecast period. The emerging indulgence toward health-oriented products, along with rising interest in the list of ingredients, is highly driving the market's growth. Under the supplement category, sport and performance nutrition holds a prominent share of the market, mainly due to the rising awareness regarding daily nutritional intake, and sports nutrition products aid in compensating for nutrients lost during digestion and consumption.
Understand The Key Trends Shaping This Market
United Kingdom Protein Industry Segmentation
Animal, Microbial, Plant are covered as segments by Source. Animal Feed, Food and Beverages, Personal Care and Cosmetics, Supplements are covered as segments by End User.
- By application, in 2022, the F&B industry was the leading application sector for protein in the region, followed by the animal feed sector. In the F&B category, the meat/meat alternatives segment accounted for the major volume share of 32.40%, followed by the dairy and dairy alternatives segment, with 27.9% by volume share in 2022. The United Kingdom is the leading market for the meat and dairy alternative products. The market is continuously launching healthy sources of protein derived from plants, seaweed, non-animal cell culture, fermentation, or cultivated meat, which provide an alternative to more traditional protein sources.
- The animal feed segment occupied the second-largest share in the market, i.e., 35.5% by volume in 2020, which is anticipated to drive the market with a nominal CAGR value of 2.65% during the forecast period. One of the main factors fueling market expansion is the growing public awareness of the health benefits of algae-based protein ingredients in animal feed. In the early stages of bovine development, microalgae are crucial for adding nutrients to animal feed. It also promotes physical growth and ensures the production of high-quality eggs, milk, and meat.
- By value, among all the end-user segments, the supplement segment is anticipated to register the fastest growth rate of 6.47% during the forecast period. The emerging indulgence toward health-oriented products, along with rising interest in the list of ingredients, is highly driving the market's growth. Under the supplement category, sport and performance nutrition holds a prominent share of the market, mainly due to the rising awareness regarding daily nutritional intake, and sports nutrition products aid in compensating for nutrients lost during digestion and consumption.
| Source | ||||||||||||
| ||||||||||||
| ||||||||||||
|
| End User | |||||||||||||
| Animal Feed | |||||||||||||
| |||||||||||||
| Personal Care and Cosmetics | |||||||||||||
|
Need A Different Region Or Segment?
United Kingdom Protein Market Size Summary
The United Kingdom protein market is experiencing significant growth, driven by increasing consumer demand for healthier food options and the rising popularity of protein-fortified products. The food and beverage industry leads the market, with a substantial share attributed to meat and dairy alternatives, which are gaining traction due to their health benefits and innovative sourcing from plants, seaweed, and fermentation processes. The animal feed sector also plays a crucial role, with algae-based proteins becoming increasingly popular for their nutritional benefits in animal development. The supplement segment, particularly in sports and performance nutrition, is expected to grow rapidly as consumers become more health-conscious and seek to enhance their nutritional intake.
The market is characterized by a diverse range of applications, with animal protein becoming a value-enhancing ingredient in various products aimed at weight management and immunity boosting. The demand for high-quality protein ingredients is further fueled by the growth of health and fitness clubs, as well as the increasing number of consumers prioritizing clean-label and natural ingredients. Despite challenges in specific sectors like pig production, the overall protein market in the UK remains fragmented, with major players like Archer Daniels Midland Company and Arla Foods AmbA leading the charge. Innovations such as Fungi-based proteins and micellar casein isolates are also contributing to the market's dynamic landscape, catering to the evolving preferences of health-conscious consumers.
United Kingdom Protein Market Size - Table of Contents
-
1. MARKET SEGMENTATION (includes market size in Value in USD and Volume, Forecasts up to 2029 and analysis of growth prospects)
-
1.1 Source
-
1.1.1 Animal
-
1.1.1.1 By Protein Type
-
1.1.1.1.1 Casein and Caseinates
-
1.1.1.1.2 Collagen
-
1.1.1.1.3 Egg Protein
-
1.1.1.1.4 Gelatin
-
1.1.1.1.5 Insect Protein
-
1.1.1.1.6 Milk Protein
-
1.1.1.1.7 Whey Protein
-
1.1.1.1.8 Other Animal Protein
-
-
-
1.1.2 Microbial
-
1.1.2.1 By Protein Type
-
1.1.2.1.1 Algae Protein
-
1.1.2.1.2 Mycoprotein
-
-
-
1.1.3 Plant
-
1.1.3.1 By Protein Type
-
1.1.3.1.1 Hemp Protein
-
1.1.3.1.2 Pea Protein
-
1.1.3.1.3 Potato Protein
-
1.1.3.1.4 Rice Protein
-
1.1.3.1.5 Soy Protein
-
1.1.3.1.6 Wheat Protein
-
1.1.3.1.7 Other Plant Protein
-
-
-
-
1.2 End User
-
1.2.1 Animal Feed
-
1.2.2 Food and Beverages
-
1.2.2.1 By Sub End User
-
1.2.2.1.1 Bakery
-
1.2.2.1.2 Beverages
-
1.2.2.1.3 Breakfast Cereals
-
1.2.2.1.4 Condiments/Sauces
-
1.2.2.1.5 Confectionery
-
1.2.2.1.6 Dairy and Dairy Alternative Products
-
1.2.2.1.7 Meat/Poultry/Seafood and Meat Alternative Products
-
1.2.2.1.8 RTE/RTC Food Products
-
1.2.2.1.9 Snacks
-
-
-
1.2.3 Personal Care and Cosmetics
-
1.2.4 Supplements
-
1.2.4.1 By Sub End User
-
1.2.4.1.1 Baby Food and Infant Formula
-
1.2.4.1.2 Elderly Nutrition and Medical Nutrition
-
1.2.4.1.3 Sport/Performance Nutrition
-
-
-
-
United Kingdom Protein Market Size FAQs
How big is the United Kingdom Protein Market?
The United Kingdom Protein Market size is expected to reach USD 553.93 million in 2024 and grow at a CAGR of 5.11% to reach USD 710.71 million by 2029.
What is the current United Kingdom Protein Market size?
In 2024, the United Kingdom Protein Market size is expected to reach USD 553.93 million.
