United Kingdom Whey Protein Market Size (2024 - 2029)

The United Kingdom whey protein market is experiencing growth driven by the increasing demand for high-protein ingredients across various food sectors, including dairy, sports, and health products. This expansion is supported by rising dairy production and exports, which provide cost-effective raw materials for producers. The popularity of protein-rich diets among health-conscious consumers is further fueling the market's growth, as whey protein is increasingly incorporated into packaged foods to enhance nutritional value. Additionally, whey protein isolate is gaining traction due to its low sugar content and versatility in product development, offering the food industry opportunities to create appealing high-protein options.

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Market Size of United Kingdom Whey Protein Industry

United Kingdom Whey Protein Market Summary
Study Period 2019 - 2029
Base Year For Estimation 2023
Market Size (2024) USD 64.40 Million
Market Size (2029) USD 85.90 Million
CAGR (2024 - 2029) 5.93 %
Market Concentration Low

Major Players

United Kingdom Whey Protein Market Major Players

*Disclaimer: Major Players sorted in no particular order

United Kingdom Whey Protein Market Analysis

The United Kingdom Whey Protein Market size is estimated at USD 64.40 million in 2024, and is expected to reach USD 85.90 million by 2029, growing at a CAGR of 5.93% during the forecast period (2024-2029).

  • The demand for whey protein is growing across the United Kingdom primarily due to the need for ingredients with higher protein concentrations. Both whey protein concentrates and isolates are used across various food industries, such as cheese, yogurts, dairy beverages, bakery, and meat salting industry, sports, health food products, and other applications.
  • Additionally, the increasing dairy production and exports across the region offer lucrative opportunities for whey protein producers by giving them access to raw materials at economical prices and offering the whey protein ingredients at competitive prices to the end-users. According to The Department for Environment, Food, and Rural Affairs, the total milk production across the United Kingdom amounted to approximately 14,913 million liters during 2021/22.
  • Protein-rich diets have grown in popularity among consumers across the United Kingdom in recent years as health consciousness has increased. As consumers' lives become busier, they are unable to consume a nutritionally dense, complete diet regularly, prompting them to turn to packaged food products for nutrition. As a result, whey proteins are added to packaged food products to make them more nutritious. Hence, the rising demand for protein-rich diets, the market studied is expected to grow over the forecast period.
  • Besides, whey Protein Isolate (WPI) is gaining popularity among health-conscious United Kingdom consumers as it contains low sugar content when compared with Whey Protein Concentrate (WPC). The new product development possibilities with WPI give the food industry ample opportunities to manufacture high protein product options as its clean taste (no-bitter taste) fulfills the flavor requirement of the consumers.

United Kingdom Whey Protein Industry Segmentation

Whey is the liquid that remains after curdling and straining of milk, and whey protein is the protein made from this component.

The United Kingdom whey protein market is segmented by form and end user. On the basis of form, the market is segmented into concentrates, hydrolyzed, and isolates. By end user, the market is segmented into animal feed, personal care and cosmetics, food and beverages, and supplements. The food and beverages segment among the end users is further segmented into bakery, beverages, breakfast cereals, condiments/sauces, dairy & dairy alternatives, ready-to-eat & ready-to-cook foods, and snacks. Similarly, supplements are further sub-segmented into baby food & infant formula, elderly nutrition & medical nutrition, and sports/performance nutrition.

The market sizing has been done in value terms in USD and for volume terms in volume in tons for all the abovementioned segments.

Form
Concentrates
Hydrolyzed
Isolates
End User
Animal Feed
Personal Care and Cosmetics
Food and Beverages
Bakery
Beverages
Breakfast Cereals
Condiments/Sauces
Dairy and Dairy Alternative Products
RTE/RTC Food Products
Snacks
Supplements
Baby Food and Infant Formula
Elderly Nutrition and Medical Nutrition
Sport/Performance Nutrition
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United Kingdom Whey Protein Market Size Summary

The United Kingdom whey protein market is experiencing significant growth, driven by the increasing demand for high-protein ingredients across various food industries, including dairy, bakery, and sports nutrition. The rise in health consciousness among consumers has led to a surge in popularity for protein-rich diets, with whey protein being a key component in packaged food products. The market is further bolstered by the expanding dairy production and exports in the region, providing whey protein producers with access to cost-effective raw materials. The growing interest in sports drinks and supplements has also contributed to the market's expansion, as whey protein is recognized for its benefits in enhancing sports performance and muscle recovery.

The market landscape is characterized by a fragmented nature, with numerous players employing strategies such as partnerships, expansions, and acquisitions to strengthen their market presence. Companies are increasingly incorporating whey protein into fortified food and beverage products to meet the rising consumer demand for nutritious options. The snack industry, particularly snack bars, is a significant driver of whey protein demand, with manufacturers focusing on high-protein snacking solutions. Key players in the market, including Arla Foods amba, First Milk Limited, and Glanbia PLC, are actively investing in product development and strategic collaborations to capitalize on the growing opportunities in the United Kingdom whey protein market.

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United Kingdom Whey Protein Market Size - Table of Contents

  1. 1. MARKET DYNAMICS

    1. 1.1 Market Drivers

      1. 1.1.1 Adoption of Sports & Fitness Activities Driving the Market

      2. 1.1.2 Rising Demand for Fortified Food & Beverages

    2. 1.2 Market Restraints

      1. 1.2.1 Prevalence of Lactose Intolerance

    3. 1.3 Porter's Five Forces Analysis

      1. 1.3.1 Threat of New Entrants

      2. 1.3.2 Bargaining Power of Buyers/Consumers

      3. 1.3.3 Bargaining Power of Suppliers

      4. 1.3.4 Threat of Substitute Products

      5. 1.3.5 Intensity of Competitive Rivalry

  2. 2. MARKET SEGMENTATION

    1. 2.1 Form

      1. 2.1.1 Concentrates

      2. 2.1.2 Hydrolyzed

      3. 2.1.3 Isolates

    2. 2.2 End User

      1. 2.2.1 Animal Feed

      2. 2.2.2 Personal Care and Cosmetics

      3. 2.2.3 Food and Beverages

        1. 2.2.3.1 Bakery

        2. 2.2.3.2 Beverages

        3. 2.2.3.3 Breakfast Cereals

        4. 2.2.3.4 Condiments/Sauces

        5. 2.2.3.5 Dairy and Dairy Alternative Products

        6. 2.2.3.6 RTE/RTC Food Products

        7. 2.2.3.7 Snacks

      4. 2.2.4 Supplements

        1. 2.2.4.1 Baby Food and Infant Formula

        2. 2.2.4.2 Elderly Nutrition and Medical Nutrition

        3. 2.2.4.3 Sport/Performance Nutrition

United Kingdom Whey Protein Market Size FAQs

The United Kingdom Whey Protein Market size is expected to reach USD 64.40 million in 2024 and grow at a CAGR of 5.93% to reach USD 85.90 million by 2029.

In 2024, the United Kingdom Whey Protein Market size is expected to reach USD 64.40 million.

United Kingdom Whey Protein Market Report Snapshots

United Kingdom Whey Protein Market Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)