Market Size of united states feed enzymes Industry
|
Study Period | 2017 - 2029 |
|
Market Size (2024) | USD 254.54 Million |
|
|
Market Size (2029) | USD 346.50 Million |
|
Largest Share by Sub Additive | Carbohydrases |
|
|
CAGR (2024 - 2029) | 6.36 % |
|
|
Fastest Growing by Sub Additive | Carbohydrases |
Major Players |
||
|
||
|
*Disclaimer: Major Players sorted in no particular order |
United States Feed Enzymes Market Analysis
The United States Feed Enzymes Market size is estimated at 254.54 million USD in 2024, and is expected to reach 346.50 million USD by 2029, growing at a CAGR of 6.36% during the forecast period (2024-2029).
254.54 Million
Market Size in 2024 (USD)
346.50 Million
Market Size in 2029 (USD)
8.46 %
CAGR (2017-2023)
6.36 %
CAGR (2024-2029)
Largest Market by Sub-Additive
47.60 %
value share, Carbohydrases, 2023
Carbohydrases comprise the largest segment as they help reduce animal feed costs by boosting energy and increasing the intake of protein, minerals, and lipids from animal feed.
Largest Market by Animal
40.45 %
value share, Poultry, 2023
Poultry is the largest segment due to the increase in demand for poultry meat and eggs by the end-consumers, such as restaurants.
Fastest-growing Market by Sub-Additive
6.47 %
Projected CAGR, Carbohydrases, 2024-2029
It is the fastest-growing segment, owing to the increasing demand for meat and meat products and awareness about the benefits of healthy animal diets for animal productivity.
Fastest-growing Market by Animal
7.01 %
Projected CAGR, Ruminants, 2024-2029
Ruminants comprise the fastest-growing segment due to increased demand for milk products, the increased cattle population, and rising awareness of the benefits of enzymes.
Leading Market Player
17.78 %
market share, DSM Nutritional Products AG, 2022
DSM Nutritional Products AG is the market leader because it is focused on developing new feed enzyme products and partnerships with major players to expand product offerings.
- In 2022, the United States held the largest share of the North American feed enzymes market, accounting for 70% of the total market. The feed enzymes market in the United States was valued at USD 0.2 billion, contributing 3.8% to the total feed additives market. The market value of feed enzymes in the United States witnessed a significant increase of 19.7% in 2020 compared to 2019, owing to the rise in feed production for ruminants and poultry birds.
- Of all the feed enzymes, carbohydrases occupied the largest market share of 47.6% in the United States, followed by phytases and other enzymes with a share of 33% and 19.5%, respectively. The use of carbohydrases in animal feed improves the absorption of nutrients from cereals, leading to reduced feed costs. Poultry birds, ruminants, and swine were the largest animal types in the carbohydrases segment, accounting for 41%, 37%, and 19% market shares, respectively.
- The feed carbohydrases segment is expected to grow and register a CAGR of 6.4% during the forecast period, owing to the high usage and demand for carbohydrases as a significant proportion of animal feed comprising carbohydrases. Most feed enzymes, including carbohydrases and phytases, cannot be synthesized naturally, and therefore, one or more enzymes should be supplied through the animal feed for all animal types.
- The demand for feed enzymes is increasing as it helps improve the overall health of animals, reduce livestock diseases, and enhance the stability and consistency of animal feed. Hence, the US feed enzymes market is expected to grow and register a CAGR of 6.3% during the forecast period.
United States Feed Enzymes Industry Segmentation
Carbohydrases, Phytases are covered as segments by Sub Additive. Aquaculture, Poultry, Ruminants, Swine are covered as segments by Animal.
- In 2022, the United States held the largest share of the North American feed enzymes market, accounting for 70% of the total market. The feed enzymes market in the United States was valued at USD 0.2 billion, contributing 3.8% to the total feed additives market. The market value of feed enzymes in the United States witnessed a significant increase of 19.7% in 2020 compared to 2019, owing to the rise in feed production for ruminants and poultry birds.
- Of all the feed enzymes, carbohydrases occupied the largest market share of 47.6% in the United States, followed by phytases and other enzymes with a share of 33% and 19.5%, respectively. The use of carbohydrases in animal feed improves the absorption of nutrients from cereals, leading to reduced feed costs. Poultry birds, ruminants, and swine were the largest animal types in the carbohydrases segment, accounting for 41%, 37%, and 19% market shares, respectively.
- The feed carbohydrases segment is expected to grow and register a CAGR of 6.4% during the forecast period, owing to the high usage and demand for carbohydrases as a significant proportion of animal feed comprising carbohydrases. Most feed enzymes, including carbohydrases and phytases, cannot be synthesized naturally, and therefore, one or more enzymes should be supplied through the animal feed for all animal types.
- The demand for feed enzymes is increasing as it helps improve the overall health of animals, reduce livestock diseases, and enhance the stability and consistency of animal feed. Hence, the US feed enzymes market is expected to grow and register a CAGR of 6.3% during the forecast period.
| Sub Additive | |
| Carbohydrases | |
| Phytases | |
| Other Enzymes |
| Animal | |||||||
| |||||||
| |||||||
| |||||||
| Swine | |||||||
| Other Animals |
United States Feed Enzymes Market Size Summary
The United States feed enzymes market is poised for significant growth, driven by the increasing demand for improved animal health and feed efficiency. Carbohydrases, phytases, and other enzymes play a crucial role in enhancing nutrient absorption and reducing feed costs, with carbohydrases holding the largest market share. The poultry industry, a major consumer of these enzymes, is thriving due to rising demand for eggs and poultry meat, both domestically and internationally. Despite challenges such as trade disputes and disease outbreaks, the market is expected to expand, supported by the growing consumption of meat and eggs, and the increasing population of poultry. The aquaculture sector also contributes to this growth, with a rise in seafood consumption and feed production, particularly for fish and shrimp.
The market landscape is moderately consolidated, with key players like Alltech, Inc., Archer Daniel Midland Co., and Brenntag SE leading the industry. Recent strategic moves, such as acquisitions and expansions, underscore the competitive dynamics and innovation efforts within the market. The presence of numerous feed mills and the high demand for fish and seafood further bolster the market's expansion prospects. As the United States continues to be a significant player in the North American feed enzymes market, the forecast period indicates a steady growth trajectory, driven by both domestic consumption and export opportunities.
United States Feed Enzymes Market Size - Table of Contents
-
1. MARKET SEGMENTATION (includes market size in Value in USD and Volume, Forecasts up to 2029 and analysis of growth prospects)
-
1.1 Sub Additive
-
1.1.1 Carbohydrases
-
1.1.2 Phytases
-
1.1.3 Other Enzymes
-
-
1.2 Animal
-
1.2.1 Aquaculture
-
1.2.1.1 By Sub Animal
-
1.2.1.1.1 Fish
-
1.2.1.1.2 Shrimp
-
1.2.1.1.3 Other Aquaculture Species
-
-
-
1.2.2 Poultry
-
1.2.2.1 By Sub Animal
-
1.2.2.1.1 Broiler
-
1.2.2.1.2 Layer
-
1.2.2.1.3 Other Poultry Birds
-
-
-
1.2.3 Ruminants
-
1.2.3.1 By Sub Animal
-
1.2.3.1.1 Beef Cattle
-
1.2.3.1.2 Dairy Cattle
-
1.2.3.1.3 Other Ruminants
-
-
-
1.2.4 Swine
-
1.2.5 Other Animals
-
-
United States Feed Enzymes Market Size FAQs
How big is the United States Feed Enzymes Market?
The United States Feed Enzymes Market size is expected to reach USD 254.54 million in 2024 and grow at a CAGR of 6.36% to reach USD 346.50 million by 2029.
What is the current United States Feed Enzymes Market size?
In 2024, the United States Feed Enzymes Market size is expected to reach USD 254.54 million.
