Market Size of united states gelatin Industry
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Study Period | 2017 - 2029 |
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Market Size (2024) | USD 132.5 Million |
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Market Size (2029) | USD 152.3 Million |
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Largest Share by End User | Food and Beverages |
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CAGR (2024 - 2029) | 2.83 % |
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Fastest Growing by End User | Personal Care and Cosmetics |
Major Players |
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*Disclaimer: Major Players sorted in no particular order |
United States Gelatin Market Analysis
The United States Gelatin Market size is estimated at 132.5 million USD in 2024, and is expected to reach 152.3 million USD by 2029, growing at a CAGR of 2.83% during the forecast period (2024-2029).
132.5 Million
Market Size in 2024 (USD)
152.3 Million
Market Size in 2029 (USD)
4.03 %
CAGR (2017-2023)
2.83 %
CAGR (2024-2029)
Largest Market by Form
94.14 %
value share, Animal Based, 2023
Animal-based gelatin is a relatively lower-priced alternative to marine-sourced gelatin and an optimal choice for people allergic to shellfish, making it the leading segment in the form category.
Largest Market by End User
99.82 %
value share, Food and Beverages, 2023
Increased demand for healthy foods during the lockdown, especially skin-boosting foods, surged the demand for gelatin in the F&B market, making it a leader in the category.
Fastest Growing Market by Form
6.92 %
Projected CAGR, Marine Based, 2024-2029
Increasing awareness of fish gelatin's health benefits and its improved functionalities are likely to bolster its demand during the forecast period.
Fastest Growing Market by End User
6.62 %
Projected CAGR, Personal Care and Cosmetics, 2024-2029
Numerous functionalities and high demand for protein-fortified skincare products are expected to drive the growth of the personal care and cosmetics segment in the forecast period.
Leading Market Player
26.30 %
market share, Darling Ingredients Inc., 2021
Darling Ingredients Inc. has gained a competitive edge over the other players owing to its extensive product portfolio and its strategic innovations.
Shifting consumption preferences towards protein infused food and beverages is influencing the use of gelatin
- The food and beverage segment accounts for the highest number of applications in the gelatin market. This is because of the functional suitability of gelatin. The food and beverage segment observed an overall voluminal growth of 26.3% from 2016 to 2022. In 2022, the bakery and beverages sub-segment accounted for the largest market share of around 60% within the food and beverage segment. This was primarily due to the shifting preference from conventionally carbonated beverages and baked goods to more protein-based solutions. In 2021, 35% of US households followed a specific protein-focused diet, such as high-protein, paleo, low-carb, and organic.
- The market observed the highest Y-o-Y growth rate of 10.54% in terms of volume in 2020, which was almost thrice the growth rate of 2019. The in-home consumption volume of convenience food products increased to 26% in 2020 due to the COVID-19 pandemic. However, the importance of health as a lifestyle choice has influenced consumers, which, coupled with rising awareness about the benefits of gelatin, has triggered the demand for gelatin in the food and beverage sector.
- Among all segments, the personal care and cosmetics segment is the fastest-growing industry. It is projected to register a CAGR value of 6.49% during the forecast period. This is attributed to the average protein content of gelatin, which is 5% higher than other dairy proteins like whey and milk proteins. People also prefer gelatin-based personal care and cosmetic products due to their film-forming properties that help cure hair and skin. Gelatin also ensures a more even uptake of pigments in hair dyes and tints.
Understand The Key Trends Shaping This Market
United States Gelatin Industry Segmentation
Animal Based, Marine Based are covered as segments by Form. Food and Beverages, Personal Care and Cosmetics are covered as segments by End User.
- The food and beverage segment accounts for the highest number of applications in the gelatin market. This is because of the functional suitability of gelatin. The food and beverage segment observed an overall voluminal growth of 26.3% from 2016 to 2022. In 2022, the bakery and beverages sub-segment accounted for the largest market share of around 60% within the food and beverage segment. This was primarily due to the shifting preference from conventionally carbonated beverages and baked goods to more protein-based solutions. In 2021, 35% of US households followed a specific protein-focused diet, such as high-protein, paleo, low-carb, and organic.
- The market observed the highest Y-o-Y growth rate of 10.54% in terms of volume in 2020, which was almost thrice the growth rate of 2019. The in-home consumption volume of convenience food products increased to 26% in 2020 due to the COVID-19 pandemic. However, the importance of health as a lifestyle choice has influenced consumers, which, coupled with rising awareness about the benefits of gelatin, has triggered the demand for gelatin in the food and beverage sector.
- Among all segments, the personal care and cosmetics segment is the fastest-growing industry. It is projected to register a CAGR value of 6.49% during the forecast period. This is attributed to the average protein content of gelatin, which is 5% higher than other dairy proteins like whey and milk proteins. People also prefer gelatin-based personal care and cosmetic products due to their film-forming properties that help cure hair and skin. Gelatin also ensures a more even uptake of pigments in hair dyes and tints.
| Form | |
| Animal Based | |
| Marine Based |
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| Personal Care and Cosmetics |
Need A Different Region Or Segment?
United States Gelatin Market Size Summary
The United States gelatin market is experiencing steady growth, driven primarily by its extensive application in the food and beverage sector. This segment benefits from gelatin's functional properties, with significant demand observed in bakery and beverage products. The shift towards protein-based diets has further fueled this demand, as consumers increasingly prefer high-protein options. The market's expansion is also supported by the rising awareness of gelatin's health benefits, which has led to increased consumption in convenience foods, particularly during the COVID-19 pandemic. The personal care and cosmetics industry is another rapidly growing segment, with gelatin's superior protein content and film-forming properties making it a preferred ingredient in hair and skin products.
The market landscape is characterized by a mix of small and large players, with major states like California, New York, and Texas being key hubs for bakery products. The demand for gelatin is also bolstered by its supply from the meat industry, with collagen producers leading the way. The market is fairly consolidated, with a few major companies dominating the scene. Recent advancements in medical research and the development of new gelatin-enriched products are expected to further drive market growth. Despite challenges such as production declines during the pandemic, the market is poised for continued expansion, supported by increasing consumer awareness and the broadening application of gelatin across various industrial segments.
United States Gelatin Market Size - Table of Contents
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1. MARKET SEGMENTATION (includes market size in Value in USD and Volume, Forecasts up to 2029 and analysis of growth prospects)
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1.1 Form
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1.1.1 Animal Based
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1.1.2 Marine Based
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1.2 End User
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1.2.1 Food and Beverages
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1.2.1.1 By Sub End User
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1.2.1.1.1 Bakery
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1.2.1.1.2 Beverages
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1.2.1.1.3 Condiments/Sauces
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1.2.1.1.4 Confectionery
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1.2.1.1.5 Dairy and Dairy Alternative Products
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1.2.1.1.6 RTE/RTC Food Products
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1.2.1.1.7 Snacks
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1.2.2 Personal Care and Cosmetics
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United States Gelatin Market Size FAQs
How big is the United States Gelatin Market?
The United States Gelatin Market size is expected to reach USD 132.47 million in 2024 and grow at a CAGR of 2.83% to reach USD 152.33 million by 2029.
What is the current United States Gelatin Market size?
In 2024, the United States Gelatin Market size is expected to reach USD 132.47 million.
